Enrichment of milk with magnesium provides healthier and safer dairy products

Development of a Method to Determine the Effectiveness of Cleaning Agents in Removal of Biofilm Derived Spores in Milking System

(2016) Ievgeniia Ostrov et al.   Frontiers in Microbiology

The LuxS Based Quorum Sensing Governs Lactose Induced Biofilm Formation by Bacillus subtilis

(2016) Danielle Duanis-Assaf et al.   Frontiers in Microbiology

Magnesium in Man: Implications for Health and Disease

(2015) Jeroen H. F. de Baaij et al.   PHYSIOLOGICAL REVIEWS

Magnesium ions mitigate biofilm formation of Bacillus species via downregulation of matrix genes expression

(2015) Hilla Oknin et al.   Frontiers in Microbiology

β-Carotene can reverse dysregulation of iron protein in an in vitro model of inflammation

(2014) Oksana Katz et al.   IMMUNOLOGIC RESEARCH

Butyric acid released during milk lipolysis triggers biofilm formation of Bacillus species

(2014) Ronit Pasvolsky et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

A standardised static in vitro digestion method suitable for food – an international consensus

(2014) M. Minekus et al.   Food & Function

Lipolysis within single culture and co-culture biofilms of dairy origin

(2013) Koon Hoong Teh et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

A Combination of Glycerol and Manganese Promotes Biofilm Formation in Bacillus subtilis via Histidine Kinase KinD Signaling

(2013) M. Shemesh et al.   JOURNAL OF BACTERIOLOGY

Sticking together: building a biofilm the Bacillus subtilis way

(2013) Hera Vlamakis et al.   NATURE REVIEWS MICROBIOLOGY

Magnesium and Osteoporosis: Current State of Knowledge and Future Research Directions

(2013) Sara Castiglioni et al.   Nutrients

Real-Time PCR Detection of Paenibacillus spp. in Raw Milk To Predict Shelf Life Performance of Pasteurized Fluid Milk Products

(2012) Matthew L. Ranieri et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Identification and Characterization of Psychrotolerant Sporeformers Associated with Fluid Milk Production and Processing

(2012) Reid A. Ivy et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

A Bacillus subtilis sensor kinase involved in triggering biofilm formation on the roots of tomato plants

(2012) Yun Chen et al.   MOLECULAR MICROBIOLOGY

Evidence that metabolism and chromosome copy number control mutually exclusive cell fates inBacillus subtilis

(2011) Yunrong Chai et al.   EMBO JOURNAL

Online evaluation of milk quality according to coagulation properties for its optimal distribution for industrial applications

(2011) G. Leitner et al.   JOURNAL OF DAIRY SCIENCE

Thermophilic bacilli and their importance in dairy processing

(2010) Sara A. Burgess et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Spatial Regulation of Histidine Kinases Governing Biofilm Formation in Bacillus subtilis

(2010) A. L. McLoon et al.   JOURNAL OF BACTERIOLOGY

The Biocide Chlorine Dioxide Stimulates Biofilm Formation in Bacillus subtilis by Activation of the Histidine Kinase KinC

(2010) M. Shemesh et al.   JOURNAL OF BACTERIOLOGY

Amyloid fibers provide structural integrity to Bacillus subtilis biofilms

(2010) D. Romero et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

KinD Is a Checkpoint Protein Linking Spore Formation to Extracellular-Matrix Production in Bacillus subtilis Biofilms

(2010) C. Aguilar et al.   mBio

Persistence strategies of Bacillus cereus spores isolated from dairy silo tanks

(2009) Ranad Shaheen et al.   FOOD MICROBIOLOGY

Subclinical udder infection withStreptococcus dysgalactiaeimpairs milk coagulation properties: The emerging role of proteose peptones

(2008) Uzi Merin et al.   Dairy Science & Technology

Using nanovibrations to monitor biofouling

(2007) Ana Pereira et al.   BIOTECHNOLOGY AND BIOENGINEERING