Estrogen Receptor α Participates to the Beneficial Effect of Red Wine Polyphenols in a Mouse Model of Obesity-Related Disorders

Direct comparison of metabolic health effects of the flavonoids quercetin, hesperetin, epicatechin, apigenin and anthocyanins in high-fat-diet-fed mice

(2015) Elise F. Hoek-van den Hil et al.   Genes and Nutrition

Antioxidant polyphenol-rich extracts from the medicinal plants Antirhea borbonica, Doratoxylon apetalum and Gouania mauritiana protect 3T3-L1 preadipocytes against H2O2, TNFα and LPS inflammatory mediators by regulating the expression of superoxide dismutase and NF-κB genes

(2015) Méry Marimoutou et al.   Journal of Inflammation-London

Direct comparison of metabolic health effects of the flavonoids quercetin, hesperetin, epicatechin, apigenin and anthocyanins in high-fat-diet-fed mice

(2015) Elise F. Hoek-van den Hil et al.   Genes and Nutrition

Oxidative Stress and Metabolic Pathologies: From an Adipocentric Point of View

(2014) Soazig Le Lay et al.   Oxidative Medicine and Cellular Longevity

Red Wine Polyphenol Compounds Favor Neovascularisation through Estrogen Receptor α-Independent Mechanism in Mice

(2014) Matthieu Chalopin et al.   PLoS One

Novel insights of dietary polyphenols and obesity

(2013) Shu Wang et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

High Fat Feeding in Mice Is Insufficient to Induce Cardiac Dysfunction and Does Not Exacerbate Heart Failure

(2013) Robert E. Brainard et al.   PLoS One

Tissue-specific control of mitochondrial respiration in obesity-related insulin resistance and diabetes

(2012) Maria H. Holmström et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Molecular mechanisms of the cardiovascular protective effects of polyphenols

(2012) Ramaroson Andriantsitohaina et al.   BRITISH JOURNAL OF NUTRITION

Black soybean anthocyanins inhibit adipocyte differentiation in 3T3-L1 cells

(2012) Hye-Kyeong Kim et al.   NUTRITION RESEARCH

Propionyl-L-carnitine Corrects Metabolic and Cardiovascular Alterations in Diet-Induced Obese Mice and Improves Liver Respiratory Chain Activity

(2012) Carmen Mingorance et al.   PLoS One

Distinct Hypothalamic Neurons Mediate Estrogenic Effects on Energy Homeostasis and Reproduction

(2011) Yong Xu et al.   Cell Metabolism

Effects of a high-fat diet on energy metabolism and ROS production in rat liver

(2010) Guillaume Vial et al.   JOURNAL OF HEPATOLOGY

Estrogen Receptor Alpha as a Key Target of Red Wine Polyphenols Action on the Endothelium

(2010) Matthieu Chalopin et al.   PLoS One

Wine and oxidative stress: Up-to-date evidence of the effects of moderate wine consumption on oxidative damage in humans

(2009) María Isabel Covas et al.   ATHEROSCLEROSIS

Red Wine Polyphenols Prevent Metabolic and Cardiovascular Alterations Associated with Obesity in Zucker Fatty Rats (Fa/Fa)

(2009) Abdelali Agouni et al.   PLoS One

Alterations in Hepatic Mitochondrial Compartment in a Model of Obesity and Insulin Resistance

(2008) Crescenzo Raffaella et al.   Obesity