The Life Course Implications of Ready to Use Therapeutic Food for Children in Low-Income Countries

Cereals and pulse-based ready-to-use therapeutic food as an alternative to the standard milk- and peanut paste–based formulation for treating severe acute malnutrition: a noninferiority, individually randomized controlled efficacy clinical trial

(2016) Paluku Bahwere et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Acceptability of locally produced ready-to-use therapeutic foods in Ethiopia, Ghana, Pakistan and India

(2016) Jacklyn M. Weber et al.   Maternal and Child Nutrition

Challenges in Implementing the Integrated Community-Based Outpatient Therapeutic Program for Severely Malnourished Children in Rural Southern Ethiopia

(2016) Elazar Tadesse et al.   Nutrients

Chronic disease outcomes after severe acute malnutrition in Malawian children (ChroSAM): a cohort study

(2016) Natasha Lelijveld et al.   Lancet Global Health

Local food-based complementary feeding recommendations developed by the linear programming approach to improve the intake of problem nutrients among 12–23-month-old Myanmar children

(2015) Lwin Mar Hlaing et al.   BRITISH JOURNAL OF NUTRITION

Perceptions of usage and unintended consequences of provision of ready-to-use therapeutic food for management of severe acute child malnutrition. A qualitative study in Southern Ethiopia

(2015) Elazar Tadesse et al.   HEALTH POLICY AND PLANNING

Relapses from acute malnutrition and related factors in a community-based management programme in Burkina Faso

(2015) Yassinmè Elysée Somassè et al.   Maternal and Child Nutrition

Obesity, inflammation, and the gut microbiota

(2015) Amanda J Cox et al.   Lancet Diabetes & Endocrinology

Dietary Counseling in the Management of Moderate Malnourishment in Children

(2015) Ann Ashworth et al.   FOOD AND NUTRITION BULLETIN

Effectiveness in improving knowledge, practices, and intakes of “key problem nutrients” of a complementary feeding intervention developed by using linear programming: experience in Lombok, Indonesia

(2014) Umi Fahmida et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Is eating behavior manipulated by the gastrointestinal microbiota? Evolutionary pressures and potential mechanisms

(2014) Joe Alcock et al.   BIOESSAYS

Development and acceptability testing of ready-to-use supplementary food made from locally available food ingredients in Bangladesh

(2014) Tahmeed Ahmed et al.   BMC Pediatrics

Effectiveness of milk whey protein-based ready-to-use therapeutic food in treatment of severe acute malnutrition in Malawian under-5 children: a randomised, double-blind, controlled non-inferiority clinical trial

(2014) Paluku Bahwere et al.   Maternal and Child Nutrition

SGA Children with Moderate Catch-Up Growth Are Showing the Impaired Insulin Secretion at the Age of 4

(2014) Ivana Milovanovic et al.   PLoS One

Regulation of host weight gain and lipid metabolism by bacterial bile acid modification in the gut

(2014) S. A. Joyce et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Maternal Undernutrition and Fetal Developmental Programming of Obesity

(2014) Ana Correia-Branco et al.   Reproductive Sciences

Transfer of gut microbiota from lean and obese mice to antibiotic-treated mice

(2014) Merete Ellekilde et al.   Scientific Reports

Faecal levels of Bifidobacterium and Clostridium coccoides but not plasma lipopolysaccharide are inversely related to insulin and HOMA index in women

(2013) T. F.S.Teixeira et al.   CLINICAL NUTRITION

Maternal and child undernutrition and overweight in low-income and middle-income countries

(2013) Robert E Black et al.   LANCET

Associations of linear growth and relative weight gain during early life with adult health and human capital in countries of low and middle income: findings from five birth cohort studies

(2013) Linda S Adair et al.   LANCET

Richness of human gut microbiome correlates with metabolic markers

(2013) Emmanuelle Le Chatelier et al.   NATURE

Gut metagenome in European women with normal, impaired and diabetic glucose control

(2013) Fredrik H. Karlsson et al.   NATURE

Human Gut Microbiota Changes Reveal the Progression of Glucose Intolerance

(2013) Xiuying Zhang et al.   PLoS One

Undernutrition--Looking Within for Answers

(2013) D. A. Relman   SCIENCE

Gut Microbiomes of Malawian Twin Pairs Discordant for Kwashiorkor

(2013) M. I. Smith et al.   SCIENCE

Gut Microbiota from Twins Discordant for Obesity Modulate Metabolism in Mice

(2013) V. K. Ridaura et al.   SCIENCE

The gut microbiota profile is associated with insulin action in humans

(2012) Matteo Serino et al.   ACTA DIABETOLOGICA

Transfer of Intestinal Microbiota From Lean Donors Increases Insulin Sensitivity in Individuals With Metabolic Syndrome

(2012) Anne Vrieze et al.   GASTROENTEROLOGY

Development of Eating Behavior

(2012) Sheila Gahagan   JOURNAL OF DEVELOPMENTAL AND BEHAVIORAL PEDIATRICS

Challenges in ameliorating hunger while preventing obesity

(2012) Penny Gordon-Larsen et al.   LANCET

A metagenome-wide association study of gut microbiota in type 2 diabetes

(2012) Junjie Qin et al.   NATURE

The human microbiome: at the interface of health and disease

(2012) Ilseung Cho et al.   NATURE REVIEWS GENETICS

The Intestinal Microbiota and Obesity

(2011) Samuel J. Kallus et al.   JOURNAL OF CLINICAL GASTROENTEROLOGY

Reward Mechanisms in Obesity: New Insights and Future Directions

(2011) Paul J. Kenny   NEURON

Metagenomic systems biology of the human gut microbiome reveals topological shifts associated with obesity and inflammatory bowel disease

(2011) S. Greenblum et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Eating in the absence of hunger in adolescents: intake after a large-array meal compared with that after a standardized meal

(2010) Lauren B Shomaker et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Taste representation in the human insula

(2010) Dana M. Small   Brain Structure & Function

Differential Adaptation of Human Gut Microbiota to Bariatric Surgery-Induced Weight Loss: Links With Metabolic and Low-Grade Inflammation Markers

(2010) J.-P. Furet et al.   DIABETES

Hospital based nutrition rehabilitation of severely undernourished children using energy dense local foods

(2010) Raja Sriswan Mamidi et al.   INDIAN PEDIATRICS

Taste, olfactory and food texture reward processing in the brain and obesity

(2010) E T Rolls   INTERNATIONAL JOURNAL OF OBESITY

Commerciogenic Malnutrition?

(2010) D. B. Jelliffe   NUTRITION REVIEWS

Gut Microbiota in Human Adults with Type 2 Diabetes Differs from Non-Diabetic Adults

(2010) Nadja Larsen et al.   PLoS One

Developmental origins of metabolic disease: life course and intergenerational perspectives

(2010) Keith M. Godfrey et al.   TRENDS IN ENDOCRINOLOGY AND METABOLISM

Appetite control and energy balance regulation in the modern world: reward-driven brain overrides repletion signals

(2009) H Zheng et al.   INTERNATIONAL JOURNAL OF OBESITY

The neurobiology of appetite: hunger as addiction

(2009) A Dagher   INTERNATIONAL JOURNAL OF OBESITY

The Use of Home-Based Therapy with Ready-to-Use Therapeutic Food to Treat Malnutrition in a Rural Area during a Food Crisis

(2009) Rachel E. Amthor et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

‘Liking’ and ‘wanting’ food rewards: Brain substrates and roles in eating disorders

(2009) Kent C. Berridge   PHYSIOLOGY & BEHAVIOR

Human gut microbiota in obesity and after gastric bypass

(2009) H. Zhang et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Development of food variety in children

(2008) Sophie Nicklaus   APPETITE

Prenatal exposure to the Dutch famine is associated with a preference for fatty foods and a more atherogenic lipid profile

(2008) Federico Lussana et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A core gut microbiome in obese and lean twins

(2008) Peter J. Turnbaugh et al.   NATURE