A comparative study of the main constituents and antidepressant effects of raw and vinegar-baked Bupleuri Radix in rats subjected to chronic unpredictable mild stress
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Title
A comparative study of the main constituents and antidepressant effects of raw and vinegar-baked Bupleuri Radix in rats subjected to chronic unpredictable mild stress
Authors
Keywords
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Journal
RSC Advances
Volume 7, Issue 52, Pages 32652-32663
Publisher
Royal Society of Chemistry (RSC)
Online
2017-06-27
DOI
10.1039/c7ra04724j
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