Modulatory effects of arginine, glutamine and branched-chain amino acids on heat shock proteins, immunity and antioxidant response in exercised rats
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Title
Modulatory effects of arginine, glutamine and branched-chain amino acids on heat shock proteins, immunity and antioxidant response in exercised rats
Authors
Keywords
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Journal
Food & Function
Volume 8, Issue 9, Pages 3228-3238
Publisher
Royal Society of Chemistry (RSC)
Online
2017-07-24
DOI
10.1039/c7fo00465f
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