Translating Omics to Food Microbiology

Title
Translating Omics to Food Microbiology
Authors
Keywords
-
Journal
Annual Review of Food Science and Technology
Volume 8, Issue 1, Pages 113-134
Publisher
Annual Reviews
Online
2017-01-16
DOI
10.1146/annurev-food-030216-025729

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now