Cyanobacterial Toxins in Freshwater and Food: Important Sources of Exposure to Humans

Published 2017 View Full Article

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Title
Cyanobacterial Toxins in Freshwater and Food: Important Sources of Exposure to Humans
Authors
Keywords
-
Journal
Annual Review of Food Science and Technology
Volume 8, Issue 1, Pages 281-304
Publisher
Annual Reviews
Online
2017-03-01
DOI
10.1146/annurev-food-030216-030116

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