Bioprocessing technology to exploit organic palm date ( Phoenix dactylifera L. cultivar Siwi) fruit as a functional dietary supplement

Title
Bioprocessing technology to exploit organic palm date ( Phoenix dactylifera L. cultivar Siwi) fruit as a functional dietary supplement
Authors
Keywords
Lactic acid bacteria, Dietary fibers, Phenolics, Conjugated fatty acids, Gut microbiota, Short chain fatty acids
Journal
Journal of Functional Foods
Volume 31, Issue -, Pages 9-19
Publisher
Elsevier BV
Online
2017-01-25
DOI
10.1016/j.jff.2017.01.033

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