Manipulation of mango fruit dry matter content to improve eating quality

Title
Manipulation of mango fruit dry matter content to improve eating quality
Authors
Keywords
Mangifera indica, Yield, Mango quality, Water denial, Water stress
Journal
SCIENTIA HORTICULTURAE
Volume 226, Issue -, Pages 316-321
Publisher
Elsevier BV
Online
2017-09-12
DOI
10.1016/j.scienta.2017.09.001

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