Greater access to healthy food outlets in the home and school environment is associated with better dietary quality in young children

Measurement of availability and accessibility of food among youth: a systematic review of methodological studies

(2017) Mekdes K. Gebremariam et al.   International Journal of Behavioral Nutrition and Physical Activity

FEAST: Empowering Community Residents to Use Technology to Assess and Advocate for Healthy Food Environments

(2017) Jylana L. Sheats et al.   JOURNAL OF URBAN HEALTH-BULLETIN OF THE NEW YORK ACADEMY OF MEDICINE

Measures of the food environment: A systematic review of the field, 2007–2015

(2017) Leslie A. Lytle et al.   HEALTH & PLACE

The relationship between unhealthy food sales, socio-economic deprivation and childhood weight status: results of a cross-sectional study in England

(2016) Stephanie Howard Wilsher et al.   International Journal of Behavioral Nutrition and Physical Activity

The healthy food environment policy index: findings of an expert panel in New Zealand

(2015) Stefanie Vandevijvere et al.   BULLETIN OF THE WORLD HEALTH ORGANIZATION

The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results

(2015) Laura K. Cobb et al.   Obesity

Greater access to fast-food outlets is associated with poorer bone health in young children

(2015) C. Vogel et al.   OSTEOPOROSIS INTERNATIONAL

Should we use absolute or relative measures when assessing foodscape exposure in relation to fruit and vegetable intake? Evidence from a wide-scale Canadian study

(2015) Christelle M. Clary et al.   PREVENTIVE MEDICINE

Associations between Food Outlets around Schools and BMI among Primary Students in England: A Cross-Classified Multi-Level Analysis

(2015) Julianne Williams et al.   PLoS One

The community and consumer food environment and children’s diet: a systematic review

(2014) Rachel Engler-Stringer et al.   BMC PUBLIC HEALTH

Measuring the healthfulness of food retail stores: variations by store type and neighbourhood deprivation

(2014) Christina Black et al.   International Journal of Behavioral Nutrition and Physical Activity

A systematic review of the influence of the retail food environment around schools on obesity-related outcomes

(2014) J. Williams et al.   Obesity Reviews

Understanding the relationship between food environments, deprivation and childhood overweight and obesity: Evidence from a cross sectional England-wide study

(2014) Andreea Cetateanu et al.   HEALTH & PLACE

How well do modelled routes to school record the environments children are exposed to?: a cross-sectional comparison of GIS-modelled and GPS-measured routes to school

(2014) Flo Harrison et al.   International Journal of Health Geographics

Dietary Assessment in Food Environment Research

(2013) Sharon I. Kirkpatrick et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

More neighborhood retail associated with lower obesity among New York City public high school students

(2013) Michael D.M. Bader et al.   HEALTH & PLACE

Conceptualization and measurement of environmental exposure in epidemiology: Accounting for activity space related to daily mobility

(2013) Camille Perchoux et al.   HEALTH & PLACE

Dietary inequalities: What is the evidence for the effect of the neighbourhood food environment?

(2013) Christina Black et al.   HEALTH & PLACE

Creating ‘obesogenic realities’; do our methodological choices make a difference when measuring the food environment?

(2013) Thomas Burgoine et al.   International Journal of Health Geographics

School and Residential Neighborhood Food Environment and Diet Among California Youth

(2012) Ruopeng An et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Prevalence and determinants of misreporting among European children in proxy-reported 24 h dietary recalls

(2012) C. Börnhorst et al.   BRITISH JOURNAL OF NUTRITION

The local food environment and diet: A systematic review

(2012) Caitlin E. Caspi et al.   HEALTH & PLACE

Associations between deprivation and rates of childhood overweight and obesity in England, 2007–2010: an ecological study

(2012) David Conrad et al.   BMJ Open

Association between fast food purchasing and the local food environment

(2012) Lukar E Thornton et al.   Nutrition & Diabetes

Local Food Outlets, Weight Status, and Dietary Intake

(2011) Amy Jennings et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Using Geographic Information Systems (GIS) to assess the role of the built environment in influencing obesity: a glossary

(2011) Lukar E Thornton et al.   International Journal of Behavioral Nutrition and Physical Activity

Measuring the food environment using geographical information systems: a methodological review

(2010) Hélène Charreire et al.   PUBLIC HEALTH NUTRITION

The association between the geography of fast food outlets and childhood obesity rates in Leeds, UK

(2010) Lorna K. Fraser et al.   HEALTH & PLACE

Using experienced activity spaces to measure foodscape exposure

(2010) Yan Kestens et al.   HEALTH & PLACE

Changing foodscapes 1980–2000, using the ASH30 Study

(2009) Thomas Burgoine et al.   APPETITE

Impact of neighbourhood food environment on food consumption in children aged 9–10 years in the UK SPEEDY (Sport, Physical Activity and Eating behaviour: Environmental Determinants in Young people) study

(2009) Paula Skidmore et al.   PUBLIC HEALTH NUTRITION

Children’s takeaway and fast-food intakes: associations with the neighbourhood food environment

(2009) Anna F Timperio et al.   PUBLIC HEALTH NUTRITION

Neighbourhoods in eco-epidemiologic research: Delimiting personal exposure areas. A response to Riva, Gauvin, Apparicio and Brodeur

(2009) Basile Chaix et al.   SOCIAL SCIENCE & MEDICINE

Neighborhood Food Environment and Walkability Predict Obesity in New York City

(2008) Andrew Rundle et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Children's fruit and vegetable intake: Associations with the neighbourhood food environment

(2007) Anna Timperio et al.   PREVENTIVE MEDICINE