Large –scale wheat flour folic acid fortification program increases plasma folate levels among women of reproductive age in urban Tanzania

Global Birth Prevalence of Spina Bifida by Folic Acid Fortification Status: A Systematic Review and Meta-Analysis

(2016) Callie A. M. Atta et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Anaemia prevalence may be reduced among countries that fortify flour

(2015) Jonathan S. Barkley et al.   BRITISH JOURNAL OF NUTRITION

Folate Supplements for Stroke Prevention

(2015) Meir Stampfer et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

The role of folate in malaria - implications for home fortification programmes among children aged 6-59 months

(2015) Roland Kupka   Maternal and Child Nutrition

Comparing dietary macronutrient composition and food sources between native and diasporic Ghanaian adults

(2015) Rachel Gibson et al.   Food & Nutrition Research

Birth prevalence of selected external structural birth defects at four hospitals in Dar es Salaam, Tanzania, 2011–2012

(2015) Rogath Saika Kishimba et al.   Journal of Global Health

Conclusions of a WHO Technical Consultation on Folate and Vitamin B12 Deficiencies

(2015) Bruno de Benoist   FOOD AND NUTRITION BULLETIN

Fortification of Flour with Folic Acid

(2015) Robert J. Berry et al.   FOOD AND NUTRITION BULLETIN

Maternal Iron–Folic Acid Supplementation Programs: Evidence of Impact and Implementation

(2015) Tina G. Sanghvi et al.   FOOD AND NUTRITION BULLETIN

Folic Acid Fortification and Women’s Folate Levels in Selected Communities in Brazil - A First Look

(2015) Hrishikesh Chakraborty et al.   INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH

Effectiveness evaluation of the food fortification program of Costa Rica: impact on anemia prevalence and hemoglobin concentrations in women and children

(2014) Reynaldo Martorell et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Impact of continuing folic acid after the first trimester of pregnancy: findings of a randomized trial of Folic Acid Supplementation in the Second and Third Trimesters

(2013) Breige McNulty et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dietary Patterns, Nutrient Intake, and Sociodemographic Characteristics in HIV-Infected Tanzanian Pregnant Women

(2013) Zohra Lukmanji et al.   ECOLOGY OF FOOD AND NUTRITION

Efficacy of Adding Folic Acid to Foods

(2013) Violeta Fajardo et al.   INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH

Nutrition Throughout Life: Folate

(2013) Helene McNulty et al.   INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH

Maternal and child undernutrition and overweight in low-income and middle-income countries

(2013) Robert E Black et al.   LANCET

Folate Deficiency and Folic Acid Supplementation: The Prevention of Neural-Tube Defects and Congenital Heart Defects

(2013) Andrew Czeizel et al.   Nutrients

High Dosage Folic Acid Supplementation, Oral Cleft Recurrence and Fetal Growth

(2013) George Wehby et al.   International Journal of Environmental Research and Public Health

Factors associated with prenatal folic acid and iron supplementation among 21,889 pregnant women in Northern Tanzania: A cross-sectional hospital-based study

(2012) Olukemi Ogundipe et al.   BMC PUBLIC HEALTH

Folic acid to reduce neonatal mortality from neural tube disorders

(2010) H. Blencowe et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Higher serum folate levels are associated with a lower risk of atopy and wheeze

(2009) Elizabeth C. Matsui et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Healthy eating guidelines in the South African context

(2009) H.C. Schönfeldt et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS