Physical structure and absorption properties of tailor-made porous starch granules produced by selected amylolytic enzymes
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Title
Physical structure and absorption properties of tailor-made porous starch granules produced by selected amylolytic enzymes
Authors
Keywords
Starches, Enzymes, Hydrolysis, Reaction time, Enzyme structure, Oils, Confocal laser microscopy, Maize
Journal
PLoS One
Volume 12, Issue 7, Pages e0181372
Publisher
Public Library of Science (PLoS)
Online
2017-07-21
DOI
10.1371/journal.pone.0181372
References
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