Absorption and Elimination of Oat Avenanthramides in Humans after Acute Consumption of Oat Cookies

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Avenanthramide supplementation attenuates eccentric exercise-inflicted blood inflammatory markers in women

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Oat Avenanthramide-C (2c) Is Biotransformed by Mice and the Human Microbiota into Bioactive Metabolites

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Avenanthramide supplementation attenuates exercise-induced inflammation in postmenopausal women

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Dietary oats and modulation of atherogenic pathways

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Avenanthramides Are Bioavailable and Accumulate in Hepatic, Cardiac, and Skeletal Muscle Tissue Following Oral Gavage in Rats

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PKSolver: An add-in program for pharmacokinetic and pharmacodynamic data analysis in Microsoft Excel

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Avenanthramides, polyphenols from oats, inhibit IL-1β-induced NF-κB activation in endothelial cells

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