Association between plant-based diets and plasma lipids: a systematic review and meta-analysis

The long-term health of vegetarians and vegans

(2015) Paul N. Appleby et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Intake of saturated and trans unsaturated fatty acids and risk of all cause mortality, cardiovascular disease, and type 2 diabetes: systematic review and meta-analysis of observational studies

(2015) Russell J de Souza et al.   BMJ-British Medical Journal

Intake of saturated and trans unsaturated fatty acids and risk of all cause mortality, cardiovascular disease, and type 2 diabetes: systematic review and meta-analysis of observational studies

(2015) Russell J de Souza et al.   BMJ-British Medical Journal

Effects of Vegetarian Diets on Blood Lipids: A Systematic Review and Meta‐Analysis of Randomized Controlled Trials

(2015) Fenglei Wang et al.   Journal of the American Heart Association

Nutrition intervention for migraine: a randomized crossover trial

(2014) Anne E Bunner et al.   JOURNAL OF HEADACHE AND PAIN

Vegetarian diet and cholesterol and TAG levels by gender

(2014) Zhi-Hong Jian et al.   PUBLIC HEALTH NUTRITION

Vegan diet and blood lipid profiles: a cross-sectional study of pre and postmenopausal women

(2014) Yee-Wen Huang et al.   BMC Womens Health

Effect on cardiovascular risk of high density lipoprotein targeted drug treatments niacin, fibrates, and CETP inhibitors: meta-analysis of randomised controlled trials including 117 411 patients

(2014) D. Keene et al.   BMJ-British Medical Journal

Comparing Impact and Cost-Effectiveness of Primary Prevention Strategies for Lipid-Lowering

(2013) Mark J. Pletcher   ANNALS OF INTERNAL MEDICINE

Vegetarianism as a Protective Factor for Reflux Esophagitis: A Retrospective, Cross-Sectional Study Between Buddhist Priests and General Population

(2013) Jae Gu Jung et al.   DIGESTIVE DISEASES AND SCIENCES

A multicenter randomized controlled trial of a plant-based nutrition program to reduce body weight and cardiovascular risk in the corporate setting: the GEICO study

(2013) S Mishra et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Higher insulin sensitivity in vegans is not associated with higher mitochondrial density

(2013) J Gojda et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

2013 ACC/AHA Guideline on the Treatment of Blood Cholesterol to Reduce Atherosclerotic Cardiovascular Risk in Adults

(2013) Neil J. Stone et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Reduced Risk for Metabolic Syndrome and Insulin Resistance Associated with Ovo-Lacto-Vegetarian Behavior in Female Buddhists: A Case-Control Study

(2013) Jui-Kun Chiang et al.   PLoS One

Vegetarian diet-induced increase in linoleic acid in serum phospholipids is associated with improved insulin sensitivity in subjects with type 2 diabetes

(2013) H Kahleova et al.   Nutrition & Diabetes

Long-term vegetarians have low oxidative stress, body fat, and cholesterol levels

(2012) Mi Kyung Kim et al.   Nutrition Research and Practice

Performance of statistical methods for meta-analysis when true study effects are non-normally distributed: A comparison between DerSimonian–Laird and restricted maximum likelihood

(2012) Evangelos Kontopantelis et al.   STATISTICAL METHODS IN MEDICAL RESEARCH

Relationship of carotid intima-media thickness and duration of vegetarian diet in Chinese male vegetarians

(2011) Shu-Yu Yang et al.   Nutrition & Metabolism

Deaths Preventable in the U.S. by Improvements in Use of Clinical Preventive Services

(2010) Thomas A. Farley et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Taiwanese Female Vegetarians Have Lower Lipoprotein-Associated Phospholipase A2 Compared with Omnivores

(2010) Chih-Wei Chen et al.   YONSEI MEDICAL JOURNAL

Effects of Plant-Based Diets on Plasma Lipids

(2009) Hope R. Ferdowsian et al.   AMERICAN JOURNAL OF CARDIOLOGY

A low-fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74-wk clinical trial

(2009) Neal D Barnard et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Trends in High Levels of Low-Density Lipoprotein Cholesterol in the United States, 1999-2006

(2009) Elena V. Kuklina   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Major Lipids, Apolipoproteins, and Risk of Vascular Disease

(2009) The Emerging Risk Factors Collaboration*   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Comparative Effects of Three Popular Diets on Lipids, Endothelial Function, and C-Reactive Protein during Weight Maintenance

(2009) Michael Miller et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Association of Loss-of-Function Mutations in the ABCA1 Gene With High-Density Lipoprotein Cholesterol Levels and Risk of Ischemic Heart Disease

(2008) Ruth Frikke-Schmidt   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Gluten-free vegan diet induces decreased LDL and oxidized LDL levels and raised atheroprotective natural antibodies against phosphorylcholine in patients with rheumatoid arthritis: a randomized study

(2008) Ann-Charlotte Elkan et al.   ARTHRITIS RESEARCH & THERAPY