Antioxidant and Anti-Osteoporotic Activities of Aromatic Compounds and Sterols from Hericium erinaceum

Terpenes and sterols from the fruits of Prunus mume and their inhibitory effects on osteoclast differentiation by suppressing tartrate-resistant acid phosphatase activity

(2014) Xi-Tao Yan et al.   ARCHIVES OF PHARMACAL RESEARCH

Evaluation of the antioxidant and anti-osteoporosis activities of chemical constituents of the fruits of Prunus mume

(2014) Xi-Tao Yan et al.   FOOD CHEMISTRY

Sciadopitysin protects osteoblast function via its antioxidant activity in MC3T3-E1 cells

(2013) Kwang Sik Suh et al.   FOOD AND CHEMICAL TOXICOLOGY

Scopoletin and Scopolin Isolated from Artemisia iwayomogi Suppress Differentiation of Osteoclastic Macrophage RAW 264.7 Cells by Scavenging Reactive Oxygen Species

(2013) Sang-Hyun Lee et al.   JOURNAL OF NATURAL PRODUCTS

Isohericenone, a new cytotoxic isoindolinone alkaloid from Hericium erinaceum

(2012) Ki Hyun Kim et al.   JOURNAL OF ANTIBIOTICS

Total Synthesis and Structural Revision of Hericerin

(2012) Shoji Kobayashi et al.   JOURNAL OF ORGANIC CHEMISTRY

Two new aromatic compounds and a new d-arabinitol ester from the mushroom Hericium erinaceum

(2011) Mitsuo Miyazawa et al.   TETRAHEDRON

Resveratrol prevents RANKL-induced osteoclast differentiation of murine osteoclast progenitor RAW 264.7 cells through inhibition of ROS production

(2010) Xu He et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

Steroids with Aromatic A-Rings from the Hainan Soft CoralDendronephthya studeriRidley

(2010) Xiao-Hong Yan et al.   JOURNAL OF NATURAL PRODUCTS

An endoplasmic reticulum (ER) stress-suppressive compound and its analogues from the mushroom Hericium erinaceum

(2008) Keiko Ueda et al.   BIOORGANIC & MEDICINAL CHEMISTRY

Baicalein inhibits osteoclast differentiation and induces mature osteoclast apoptosis

(2008) Myung Hee Kim et al.   FOOD AND CHEMICAL TOXICOLOGY