Microbial Glycosylation of Daidzein, Genistein and Biochanin A: Two New Glucosides of Biochanin A

Microbial Glycosylation of Flavonoids

(2016) Sandra Sordon et al.   Polish Journal of Microbiology

Soy and Breast Cancer: Focus on Angiogenesis

(2015) Lenka Varinska et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Secondary Metabolites of Endophytic Fungus Trichoderma sp. YM 311505 of Azadirachta indica

(2014) Qi-Cun Xuan et al.   CHEMISTRY OF NATURAL COMPOUNDS

Isoflavone content and estrogenic activity of different batches of red clover (Trifolium pratense L.) extracts: An in vitro study in MCF-7 cells

(2014) Paola Spagnuolo et al.   FITOTERAPIA

Glycosylation Reactions in the Synthesis of Flavonoid Glycosides

(2014) Biao Yu et al.   SYNTHESIS-STUTTGART

Antioxidant and antiproliferative activity of glycosides obtained by biotransformation of xanthohumol

(2013) Tomasz Tronina et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

Efficient glucosylation of flavonoids by organic solvent-tolerant Staphylococcus saprophyticus CQ16 in aqueous hydrophilic media

(2013) Jianlin Chu et al.   JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC

Transformation of 8-prenylnaringenin by Absidia coerulea and Beauveria bassiana

(2012) Agnieszka Bartmańska et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

Soy Isoflavones and Cardiovascular Disease Epidemiological, Clinical and -Omics Perspectives

(2012) A. Gil-Izquierdo et al.   CURRENT PHARMACEUTICAL BIOTECHNOLOGY

Enhanced dissolution and bioavailability of biochanin A via the preparation of solid dispersion: In vitro and in vivo evaluation

(2011) Hyo-Kyung Han et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

Synthesis of Gentiooligosaccharides of Genistein and Glycitein and Their Radical Scavenging and Anti-Allergic Activity

(2011) Kei Shimoda et al.   MOLECULES

Glycosylation of (–)-maackiain byBeauveria bassianaandCunninghamella echinulatavar.elegans

(2010) Wei Yuan et al.   BIOCATALYSIS AND BIOTRANSFORMATION

Isoflavones: effects on bone health

(2010) C. Castelo-Branco et al.   CLIMACTERIC

Intravenous pharmacokinetics and oral bioavailability of biochanin A in female rats

(2010) Sheelendra Pratap Singh et al.   MEDICINAL CHEMISTRY RESEARCH

Bioavailability of dietary flavonoids and phenolic compounds

(2010) Alan Crozier et al.   MOLECULAR ASPECTS OF MEDICINE

Dietary isoflavones and vascular protection: Activation of cellular antioxidant defenses by SERMs or hormesis?

(2010) Richard C.M. Siow et al.   MOLECULAR ASPECTS OF MEDICINE

Secondary metabolites in a soybean fermentation broth of Paecilomyces militaris

(2009) Feng-Lin Hu et al.   FOOD CHEMISTRY

Transformation of isoxanthohumol by fungi

(2009) Agnieszka Bartmańska et al.   JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC

Isolation and characterisation of the isoflavones from sprouted chickpea seeds

(2008) Shuhui Zhao et al.   FOOD CHEMISTRY