Synergistic Antibacterial Effects of Chitosan-Caffeic Acid Conjugate against Antibiotic-Resistant Acne-Related Bacteria

Synergistic Antibacterial Effect and Antibacterial Action Mode of Chitosan-Ferulic Acid Conjugate against Methicillin-Resistant Staphylococcus aureus

(2016) Sung-Hwan Eom et al.   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

Use of natural substances for boar semen decontamination

(2016) J. Mazurova et al.   VETERINARNI MEDICINA

Antioxidant compounds, antioxidant activity and phenolic content in peel from three tropical fruits from Yucatan, Mexico

(2015) Víctor M. Moo-Huchin et al.   FOOD CHEMISTRY

Antimicrobial Activity of Gallic Acid-Grafted-Chitosan Against Fish Pathogens

(2015) Do-Hyung Kim et al.   JOURNAL OF CARBOHYDRATE CHEMISTRY

Multicenter cross-sectional observational study of antibiotic resistance and the genotypes ofPropionibacterium acnesisolated from Chinese patients with acne vulgaris

(2015) Yukun Fan et al.   JOURNAL OF DERMATOLOGY

Stability of Chitosan—A Challenge for Pharmaceutical and Biomedical Applications

(2015) Emilia Szymańska et al.   Marine Drugs

Chitin and Chitosan Preparation from Marine Sources. Structure, Properties and Applications

(2015) Islem Younes et al.   Marine Drugs

Antibacterial and synergic effects of gallic acid-grafted-chitosan with β-lactams against methicillin-resistant Staphylococcus aureus (MRSA)

(2014) Dae-Sung Lee et al.   CANADIAN JOURNAL OF MICROBIOLOGY

In vitro antibacterial and synergistic effect of phlorotannins isolated from edible brown seaweed Eisenia bicyclis against acne-related bacteria

(2014) Jeong-Ha Lee et al.   ALGAE

Chitosan–hydroxycinnamic acid conjugates: Preparation, antioxidant and antimicrobial activity

(2013) Dae-Sung Lee et al.   FOOD CHEMISTRY

Phenolic compounds, antioxidant activity and insulinotropic effect of extracts prepared from grape (Vitis vinifera L) byproducts

(2013) Pooja Doshi et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Chitosonic® Acid as a Novel Cosmetic Ingredient: Evaluation of its Antimicrobial, Antioxidant and Hydration Activities

(2013) Shu-Mei Lee et al.   Materials

Chitosan against cutaneous pathogens

(2013) Jackson Champer et al.   AMB Express

Structure-function relationships of the antibacterial activity of phenolic acids and their metabolism by lactic acid bacteria

(2011) A.F. Sánchez-Maldonado et al.   JOURNAL OF APPLIED MICROBIOLOGY

Chemical Composition and Anti-inflammatory Effects of Essential Oil from Farfugium japonicum Flower

(2011) Ji-Young Kim et al.   Journal of Oleo Science

Diethylaminoethyl chitosan induces apoptosis in HeLa cells via activation of caspase-3 and p53 expression

(2010) Sang-Hoon Lee et al.   CARBOHYDRATE POLYMERS

Preparation, characterization, and antioxidant properties of gallic acid-grafted-chitosans

(2010) Young-Sook Cho et al.   CARBOHYDRATE POLYMERS

Antimicrobial properties of chitosan and mode of action: A state of the art review

(2010) Ming Kong et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Activities of Ten Essential Oils towards Propionibacterium acnes and PC-3, A-549 and MCF-7 Cancer Cells

(2010) Yuangang Zu et al.   MOLECULES

In vitro antimicrobial and anti-inflammatory effects of herbs against Propionibacterium acnes

(2009) Tsung-Hsien Tsai et al.   FOOD CHEMISTRY

Photodynamic therapy for localized infections—State of the art

(2009) Tianhong Dai et al.   Photodiagnosis and Photodynamic Therapy

In vitro evaluation of antibacterial, anticollagenase, and antioxidant activities of hop components (Humulus lupulus) addressing acne vulgaris

(2009) Naoto Yamaguchi et al.   PHYTOMEDICINE

Chitosan derivatives obtained by chemical modifications for biomedical and environmental applications

(2008) N.M. Alves et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureus

(2008) Peter Eaton et al.   ULTRAMICROSCOPY