Primary producers or consumers? Increasing phytoplankton bacterivory along a gradient of lake warming and browning

Mixotrophic Phytoflagellate Bacterivory Field Measurements Strongly Biased by Standard Approaches: A Case Study

(2017) Ruth Anderson et al.   Frontiers in Microbiology

Asymmetrical competition between aquatic primary producers in a warmer and browner world

(2016) Francisco Rivera Vasconcelos et al.   ECOLOGY

Influence of lake trophic conditions on the dominant mixotrophic algal assemblages

(2016) Juan F. Saad et al.   JOURNAL OF PLANKTON RESEARCH

Marine mixotrophy increases trophic transfer efficiency, mean organism size, and vertical carbon flux

(2016) Ben A. Ward et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Defining Planktonic Protist Functional Groups on Mechanisms for Energy and Nutrient Acquisition: Incorporation of Diverse Mixotrophic Strategies

(2016) Aditee Mitra et al.   PROTIST

Current Browning of Surface Waters Will Be Further Promoted by Wetter Climate

(2016) Heleen A. de Wit et al.   Environmental Science & Technology Letters

Local food web management increases resilience and buffers against global change effects on freshwaters

(2016) Pablo Urrutia-Cordero et al.   Scientific Reports

Local environment overrides regional climate influence on regime shift in a north temperate lake

(2015) Min Zhang et al.   AQUATIC ECOLOGY

Sensitivity of freshwaters to browning in response to future climate change

(2015) Gesa A. Weyhenmeyer et al.   CLIMATIC CHANGE

Rapid and highly variable warming of lake surface waters around the globe

(2015) Catherine M. O'Reilly et al.   GEOPHYSICAL RESEARCH LETTERS

Shifts in microbial food web structure and productivity after additions of naturally occurring dissolved organic matter: Results from large-scale lacustrine mesocosms

(2015) Robert W. Sanders et al.   LIMNOLOGY AND OCEANOGRAPHY

Metabolic and physiochemical responses to a whole-lake experimental increase in dissolved organic carbon in a north-temperate lake

(2015) Jacob A. Zwart et al.   LIMNOLOGY AND OCEANOGRAPHY

Intraspecific Autochthonous and Allochthonous Resource Use by Zooplankton in a Humic Lake during the Transitions between Winter, Summer and Fall

(2015) Martin Berggren et al.   PLoS One

Increasing Water Temperature Triggers Dominance of Small Freshwater Plankton

(2015) Serena Rasconi et al.   PLoS One

Interactions between metazoans, autotrophs, mixotrophs and bacterioplankton in nutrient-depleted high DOC environments: a long-term experiment

(2014) Christoph G. Jäger et al.   FRESHWATER BIOLOGY

Do mixotrophs grow as photoheterotrophs? Photophysiological acclimation of the chrysophyteOchromonas danicaafter feeding

(2014) Susanne Wilken et al.   NEW PHYTOLOGIST

Seasonal Patterns of Nitrogen and Phosphorus Limitation in Four German Lakes and the Predictability of Limitation Status from Ambient Nutrient Concentrations

(2014) Sebastian Kolzau et al.   PLoS One

Role of temperature in growth, feeding, and vertical distribution of the mixotrophic chrysophyte Dinobryon

(2013) AW Heinze et al.   AQUATIC MICROBIAL ECOLOGY

Responses of microbial food web to increased allochthonous DOM in an oligotrophic subarctic lake

(2013) L Forsström et al.   AQUATIC MICROBIAL ECOLOGY

Warming and browning of lakes: consequences for pelagic carbon metabolism and sediment delivery

(2013) Emma S. Kritzberg et al.   FRESHWATER BIOLOGY

Comparison of predator-prey interactions with and without intraguild predation by manipulation of the nitrogen source

(2013) Susanne Wilken et al.   OIKOS

Mixotrophic organisms become more heterotrophic with rising temperature

(2012) Susanne Wilken et al.   ECOLOGY LETTERS

Predicted warming and browning affect timing and magnitude of plankton phenological events in lakes: a mesocosm study

(2012) ALICE NICOLLE et al.   FRESHWATER BIOLOGY

Net ecosystem production in clear-water and brown-water lakes

(2012) Jenny Ask et al.   GLOBAL BIOGEOCHEMICAL CYCLES

Spring phenological responses of marine and freshwater plankton to changing temperature and light conditions

(2012) Monika Winder et al.   MARINE BIOLOGY

Food-chain length alters community responses to global change in aquatic systems

(2012) Lars-Anders Hansson et al.   Nature Climate Change

Climate Change Impacts on Marine Ecosystems

(2011) Scott C. Doney et al.   Annual Review of Marine Science

Lakes as sentinels of climate change

(2011) Rita Adrian et al.   LIMNOLOGY AND OCEANOGRAPHY

Terrestrial organic matter and light penetration: Effects on bacterial and primary production in lakes

(2011) Jenny Ask et al.   LIMNOLOGY AND OCEANOGRAPHY

Strong evidence for terrestrial support of zooplankton in small lakes based on stable isotopes of carbon, nitrogen, and hydrogen

(2011) Jonathan J. Cole et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Microcystins do not provide anti-herbivore defence against mixotrophic flagellates

(2010) S Wilken et al.   AQUATIC MICROBIAL ECOLOGY

Warming alters the metabolic balance of ecosystems

(2010) G. Yvon-Durocher et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Water temperature and stratification depth independently shift cardinal events during plankton spring succession

(2009) STELLA A. BERGER et al.   GLOBAL CHANGE BIOLOGY

Light limitation of nutrient-poor lake ecosystems

(2009) Jan Karlsson et al.   NATURE

Phytoplankton, not allochthonous carbon, sustains herbivorous zooplankton production

(2009) Michael T. Brett et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

High bacterivory by the smallest phytoplankton in the North Atlantic Ocean

(2008) Mikhail V. Zubkov et al.   NATURE