Barriers to adopting a Mediterranean diet in Northern European adults at high risk of developing cardiovascular disease

Employees' Expectations of Internet-Based, Workplace Interventions Promoting the Mediterranean Diet: A Qualitative Study

(2016) Angeliki Papadaki et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality for 249 causes of death, 1980–2015: a systematic analysis for the Global Burden of Disease Study 2015

(2016) Haidong Wang et al.   LANCET

Fatty Acids Composition of Vegetable Oils and Its Contribution to Dietary Energy Intake and Dependence of Cardiovascular Mortality on Dietary Intake of Fatty Acids

(2015) Jana Orsavova et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Implementing a Mediterranean diet intervention into a RCT: Lessons learned from a non-Mediterranean based country

(2015) G. Middleton et al.   Journal of Nutrition Health & Aging

Benefits of the Mediterranean Diet: Insights From the PREDIMED Study

(2015) Miguel A. Martínez-González et al.   PROGRESS IN CARDIOVASCULAR DISEASES

Association of Mediterranean diet and other health behaviours with barriers to healthy eating and perceived health among British adults of retirement age

(2014) Jose Lara et al.   MATURITAS

“It was an education in portion size”. Experience of eating a healthy diet and barriers to long term dietary change

(2013) J.I. Macdiarmid et al.   APPETITE

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

(2013) Ramón Estruch et al.   NEW ENGLAND JOURNAL OF MEDICINE

Evaluating and adapting the Mediterranean diet for non-Mediterranean populations: A critical appraisal

(2013) Richard Hoffman et al.   NUTRITION REVIEWS

Mediterranean diet and health status: an updated meta-analysis and a proposal for a literature-based adherence score

(2013) Francesco Sofi et al.   PUBLIC HEALTH NUTRITION

Long chain omega-3 fatty acids and cardiovascular disease: a systematic review

(2012) Javier Delgado-Lista et al.   BRITISH JOURNAL OF NUTRITION

A qualitative study to investigate the drivers and barriers to healthy eating in two public sector workplaces

(2012) A. Pridgeon et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

A 14-Item Mediterranean Diet Assessment Tool and Obesity Indexes among High-Risk Subjects: The PREDIMED Trial

(2012) Miguel Angel Martínez-González et al.   PLoS One

Mediterranean diet pyramid today. Science and cultural updates

(2011) Anna Bach-Faig et al.   PUBLIC HEALTH NUTRITION

Qualitative research in nutrition and dietetics: data collection issues

(2010) A. Draper et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Qualitative research in nutrition and dietetics: data analysis issues

(2010) S. A. Fade et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Qualitative research in nutrition and dietetics: assessing quality

(2010) A. Pilnick et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Behavioral and Social Influences on Food Choice

(2010) Marion Nestle et al.   NUTRITION REVIEWS

A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease

(2009) Andrew Mente et al.   ARCHIVES OF INTERNAL MEDICINE

Adoption and maintenance of a Mediterranean diet in patients with coronary heart disease from a Northern European population: a pilot randomised trial of different methods of delivering Mediterranean diet advice

(2009) K. J. Logan et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

An Introduction to Qualitative Research for Food and Nutrition Professionals

(2008) Jeffrey E. Harris et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Follow-up of a web-based tailored intervention promoting the Mediterranean diet in Scotland

(2008) Angeliki Papadaki et al.   PATIENT EDUCATION AND COUNSELING