Environmental impact of Sagrantino and Grechetto grapes cultivation for wine and vinegar production in central Italy

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Title
Environmental impact of Sagrantino and Grechetto grapes cultivation for wine and vinegar production in central Italy
Authors
Keywords
Carbon footprint, Ecological footprint, Water footprint, LCA, Wine, Vinegar
Journal
JOURNAL OF CLEANER PRODUCTION
Volume 140, Issue -, Pages 569-580
Publisher
Elsevier BV
Online
2016-04-30
DOI
10.1016/j.jclepro.2016.04.090

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