Effect of acidic and enzymatic pretreatment on the analysis of mountain tea ( Sideritis spp.) volatiles via distillation and ultrasound-assisted extraction

Title
Effect of acidic and enzymatic pretreatment on the analysis of mountain tea ( Sideritis spp.) volatiles via distillation and ultrasound-assisted extraction
Authors
Keywords
Mountain tea, Sideritis, Hydrodistillation, Enzyme-assisted extraction, Ultrasonic-assisted extraction, Acidic pretreatment
Journal
JOURNAL OF CHROMATOGRAPHY A
Volume 1524, Issue -, Pages 290-297
Publisher
Elsevier BV
Online
2017-10-12
DOI
10.1016/j.chroma.2017.10.011

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