Structural and biological diversity of natural p-terphenyls

p-Terphenyl Derivatives from the Endolichenic Fungus Floricola striata

(2016) Wei Li et al.   JOURNAL OF NATURAL PRODUCTS

Terphenyl Derivatives from Allantophomopsis lycopodina

(2016) Lars Andernach et al.   JOURNAL OF NATURAL PRODUCTS

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(2015)   CHEMISTRY & BIODIVERSITY

Synthesis, biological evaluation and modeling studies of terphenyl topoisomerase IIα inhibitors as anticancer agents

(2015) Jin Qiu et al.   EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY

Terfestatins B and C, New p-Terphenyl Glycosides Produced by Streptomyces sp. RM-5–8

(2015) Xiachang Wang et al.   ORGANIC LETTERS

Rickenyls A–E, antioxidative terphenyls from the fungus Hypoxylon rickii (Xylariaceae, Ascomycota)

(2015) Eric Kuhnert et al.   PHYTOCHEMISTRY

p-Terphenyl O-β-glucuronides, DNA topoisomerase inhibitors from Streptomyces sp. LZ35ΔgdmAI

(2014) Jingjing Deng et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

New α-glucosidase inhibitors with p-terphenyl skeleton from the mushroom Hydnellum concrescens

(2014) Shi-Mei Wang et al.   FITOTERAPIA

Identification and catalytic characterization of a nonribosomal peptide synthetase-like (NRPS-like) enzyme involved in the biosynthesis of echosides from Streptomyces sp. LZ35

(2014) Jing Zhu et al.   GENE

Potential Anti-angiogenesis Effects of p-Terphenyl Compounds from Polyozellus multiplex

(2014) Ikuko Nagasawa et al.   JOURNAL OF NATURAL PRODUCTS

Two Sarcoviolins with Antioxidative and α-Glucosidase Inhibitory Activity from the Edible Mushroom Sarcodon leucopus Collected in Tibet

(2014) Ke Ma et al.   JOURNAL OF NATURAL PRODUCTS

A novel p-terphenyl derivative inducing cell-cycle arrest and apoptosis in MDA-MB-435 cells through topoisomerase inhibition

(2013) Jin Qiu et al.   EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY

p-Terphenyl Derivatives from the Mushroom Thelephora aurantiotincta Suppress the Proliferation of Human Hepatocellular Carcinoma Cells via Iron Chelation

(2013) Toshio Norikura et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Isolation and Characterization of New p-Terphenyls with Antifungal, Antibacterial, and Antioxidant Activities from Halophilic Actinomycete Nocardiopsis gilva YIM 90087

(2013) Shou-Zheng Tian et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Benzoquinones and Terphenyl Compounds As Phosphodiesterase-4B Inhibitors from a Fungus of the Order Chaetothyriales (MSX 47445)

(2013) Tamam El-Elimat et al.   JOURNAL OF NATURAL PRODUCTS

p-Terphenyl and Diterpenoid Metabolites from Endophytic Aspergillus sp. YXf3

(2011) Zhi Kai Guo et al.   JOURNAL OF NATURAL PRODUCTS

Prenylated Polyhydroxy-p-terphenyls fromAspergillus taichungensisZHN-7-07

(2011) Shengxin Cai et al.   JOURNAL OF NATURAL PRODUCTS

p-Terphenyls from the fruiting bodies of Paxillus curtisii and their antioxidant properties

(2009) In-Kyoung Lee et al.   BIOORGANIC & MEDICINAL CHEMISTRY

Characterization of the atromentin biosynthesis genes and enzymes in the homobasidiomycete Tapinella panuoides

(2008) Patrick Schneider et al.   FUNGAL GENETICS AND BIOLOGY