Combined effect of a plasticizer and carvacrol and thymol on the mechanical, thermal, morphological properties of poly(lactic acid)

Influence of chitosan on mechanical, thermal, barrier and antimicrobial properties of PLA-biocomposites for food packaging

(2016) Maria Râpă et al.   COMPOSITES PART B-ENGINEERING

Plasticizing effects of citrate esters on properties of poly(lactic acid)

(2016) Mounira Maiza et al.   JOURNAL OF POLYMER ENGINEERING

Mechanical, thermal, and morphology properties of poly(lactic acid) plasticized with poly(ethylene glycol) and epoxidized palm oil hybrid plasticizer

(2016) Buong Woei Chieng et al.   POLYMER ENGINEERING AND SCIENCE

Bionanocomposite films based on plasticized PLA–PHB/cellulose nanocrystal blends

(2015) M.P. Arrieta et al.   CARBOHYDRATE POLYMERS

Development of flexible materials based on plasticized electrospun PLA–PHB blends: Structural, thermal, mechanical and disintegration properties

(2015) M.P. Arrieta et al.   EUROPEAN POLYMER JOURNAL

Biobased additive plasticizing Polylactic acid (PLA)

(2015) Mounira Maiza et al.   Polimeros-Ciencia e Tecnologia

Antimicrobial nanocomposite films made of poly(lactic acid)–cellulose nanocrystals (PLA–CNC) in food applications—part B: effect of oregano essential oil release on the inactivation of Listeria monocytogenes in mixed vegetables

(2014) Stephane Salmieri et al.   CELLULOSE

Development of novel nano-biocomposite antioxidant films based on poly (lactic acid) and thymol for active packaging

(2014) Marina Ramos et al.   FOOD CHEMISTRY

Epoxidized Vegetable Oils Plasticized Poly(lactic acid) Biocomposites: Mechanical, Thermal and Morphology Properties

(2014) Buong Chieng et al.   MOLECULES

Characterization of Trilayer Antimicrobial Diffusion Films (ADFs) Based on Methylcellulose–Polycaprolactone Composites

(2013) Afia Boumail et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Thoughening of poly(lactic acid) with silicone rubber

(2013) Sibel Yıldız et al.   POLYMER ENGINEERING AND SCIENCE

A Comparative Study on the Mechanical, Thermal and Morphological Characterization of Poly(lactic acid)/Epoxidized Palm Oil Blend

(2012) V. S. Giita Silverajah et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Mechanical, Thermal and Morphological Properties of Poly(lactic acid)/Epoxidized Palm Olein Blend

(2012) V. S. Giita Silverajah et al.   MOLECULES

Characterization and antimicrobial activity studies of polypropylene films with carvacrol and thymol for active packaging

(2011) Marina Ramos et al.   JOURNAL OF FOOD ENGINEERING

Preparation, characterization and biodegradation of biopolymer nanocomposites based on fumed silica

(2010) K. Fukushima et al.   EUROPEAN POLYMER JOURNAL

Novel Polycaprolactone Nanocomposites Containing Thymol of Interest in Antimicrobial Film and Coating Applications

(2009) M.D. Sanchez-Garcia et al.   JOURNAL OF PLASTIC FILM & SHEETING

Nanocomposite polymer films containing carvacrol for antimicrobial active packaging

(2009) Paola Persico et al.   POLYMER ENGINEERING AND SCIENCE

Fabrication and Characterization of Poly(lactic acid)/Acetyl Tributyl Citrate/Carbon Black as Conductive Polymer Composites

(2008) Jiugao Yu et al.   BIOMACROMOLECULES

Liposomal incorporation of carvacrol and thymol isolated from the essential oil of Origanum dictamnus L. and in vitro antimicrobial activity

(2008) C.C. Liolios et al.   FOOD CHEMISTRY

Impact essential work of fracture toughness of ABS/polyamide-6 blends compatibilized with olefin based copolymers

(2008) Guralp Ozkoc et al.   JOURNAL OF MATERIALS SCIENCE

Influence of carbon black on the properties of plasticized poly(lactic acid) composites

(2008) Ning Wang et al.   POLYMER DEGRADATION AND STABILITY

Biological effects of essential oils – A review

(2007) F. Bakkali et al.   FOOD AND CHEMICAL TOXICOLOGY