Multilayer structures based on annealed electrospun biopolymer coatings of interest in water and aroma barrier fiber-based food packaging applications

Post-processing optimization of electrospun submicron poly(3-hydroxybutyrate) fibers to obtain continuous films of interest in food packaging applications

(2017) Adriane Cherpinski et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

High throughput electro-hydrodynamic processing in food encapsulation and food packaging applications: Viewpoint

(2017) Y. Echegoyen et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Preparation and characterization of compression-molded green composite sheets made of poly(3-hydroxybutyrate) reinforced with long pita fibers

(2016) Sergio Torres-Giner et al.   ADVANCES IN POLYMER TECHNOLOGY

Remarkable increase of paper strength by combining enzymatic cellulose nanofibers in bulk and TEMPO-oxidized nanofibers as coating

(2016) Q. Tarrés et al.   CELLULOSE

Melt grafting of sepiolite nanoclay onto poly(3-hydroxybutyrate- co -4-hydroxybutyrate) by reactive extrusion with multi-functional epoxy-based styrene-acrylic oligomer

(2016) S. Torres-Giner et al.   EUROPEAN POLYMER JOURNAL

A review on electrospun polymer nanostructures as advanced bioactive platforms

(2016) Sergio Torres-Giner et al.   POLYMER ENGINEERING AND SCIENCE

Influence of Electrospinning Parameters on Fiber Diameter and Mechanical Properties of Poly(3-Hydroxybutyrate) (PHB) and Polyanilines (PANI) Blends

(2016) Ahmed El-hadi et al.   Polymers

Three-Layer Films Based on Wheat Gluten and Electrospun PHA

(2015) María José Fabra et al.   Food and Bioprocess Technology

Effect of the film-processing conditions, relative humidity and ageing on wheat gluten films coated with electrospun polyhydryalkanoate

(2015) María José Fabra et al.   FOOD HYDROCOLLOIDS

Bio-Based Coatings for Paper Applications

(2015) Vibhore Rastogi et al.   Coatings

Effect of Cationic and Anionic Surfactants on the Application of Calcium Carbonate Nanoparticles in Paper Coating

(2014) Ahmed Barhoum et al.   ACS Applied Materials & Interfaces

Biopolymers for surface engineering of paper-based products

(2014) Jing Shen et al.   CELLULOSE

On the use of different hydrocolloids as electrospun adhesive interlayers to enhance the barrier properties of polyhydroxyalkanoates of interest in fully renewable food packaging concepts

(2014) María José Fabra et al.   FOOD HYDROCOLLOIDS

Zein-based ultrathin fibers containing ceramic nanofillers obtained by electrospinning. II. Mechanical properties, gas barrier, and sustained release capacity of biocide thymol in multilayer polylactide films

(2014) Sergio Torres-Giner et al.   JOURNAL OF APPLIED POLYMER SCIENCE

Microbiological and ageing performance of polyhydroxyalkanoate-based multilayer structures of interest in food packaging

(2014) María José Fabra et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Nanostructured interlayers of zein to improve the barrier properties of high barrier polyhydroxyalkanoates and other polyesters

(2013) María José Fabra et al.   JOURNAL OF FOOD ENGINEERING

Nanostructured biolayers in food packaging

(2013) María José Fabra et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Ductile PLA nanocomposites with improved thermal stability

(2012) Bor-Kuan Chen et al.   COMPOSITES PART A-APPLIED SCIENCE AND MANUFACTURING

Recent Advances in Biopolymers and Biopolymer-Based Nanocomposites for Food Packaging Materials

(2012) X. Z. Tang et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

High barrier polyhydroxyalcanoate food packaging film by means of nanostructured electrospun interlayers of zein

(2012) María José Fabra et al.   FOOD HYDROCOLLOIDS

Nanocomposites of ethylene vinyl alcohol copolymer with thermally resistant cellulose nanowhiskers by melt compounding (I): Morphology and thermal properties

(2012) Marta Martínez-Sanz et al.   JOURNAL OF APPLIED POLYMER SCIENCE

Application of plastics and paper as food packaging materials ? An overview

(2012) Dele Raheem   Emirates Journal of Food and Agriculture

Optimization of electrospun polylactide-based ultrathin fibers for osteoconductive bone scaffolds

(2011) Sergio Torres-Giner et al.   JOURNAL OF APPLIED POLYMER SCIENCE

Assessment of PHB with varying hydroxyvalerate content for potential packaging applications

(2010) Sunny Modi et al.   EUROPEAN POLYMER JOURNAL

Novel silver-based nanoclay as an antimicrobial in polylactic acid food packaging coatings

(2010) Maria A. Busolo et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Biopolymer Coatings on Paper Packaging Materials

(2009) Khaoula Khwaldia et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Water sorption isotherms and phase transitions of sodium caseinate–lipid films as affected by lipid interactions

(2009) M.J. Fabra et al.   FOOD HYDROCOLLOIDS

Morphology and barrier properties of solvent cast composites of thermoplastic biopolymers and purified cellulose fibers

(2007) M.D. Sanchez-Garcia et al.   CARBOHYDRATE POLYMERS