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Title
Studying Lactoferrin N-Glycosylation
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
Volume 18, Issue 4, Pages 870
Publisher
MDPI AG
Online
2017-04-21
DOI
10.3390/ijms18040870
References
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Related references
Note: Only part of the references are listed.- Lactoferrin: a review
- (2018) L. Adlerova et al. VETERINARNI MEDICINA
- Characterization of recombinant human lactoferrin N-glycans expressed in the milk of transgenic cows
- (2017) Annabelle Le Parc et al. PLoS One
- Oligosaccharides Released from Milk Glycoproteins Are Selective Growth Substrates for Infant-Associated Bifidobacteria
- (2016) Sercan Karav et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Glycan involvement in the adhesion of Pseudomonas aeruginosa to tears
- (2016) Liisa Kautto et al. EXPERIMENTAL EYE RESEARCH
- Production of human lactoferrin and lysozyme in the milk of transgenic dairy animals: past, present, and future
- (2015) Caitlin A. Cooper et al. TRANSGENIC RESEARCH
- Breast Milk Oligosaccharides: Structure-Function Relationships in the Neonate
- (2014) Jennifer T. Smilowitz et al. Annual Review of Nutrition
- Characterization of goat milk lactoferrinN-glycans and comparison with theN-glycomes of human and bovine milk
- (2014) Annabelle Le Parc et al. ELECTROPHORESIS
- Comparison of two approaches for quantitative O-linked glycan analysis used in characterization of recombinant proteins
- (2013) Iva Turyan et al. ANALYTICAL BIOCHEMISTRY
- Isomer-Specific LC/MS and LC/MS/MS Profiling of the Mouse Serum N-Glycome Revealing a Number of Novel Sialylated N-Glycans
- (2013) Serenus Hua et al. ANALYTICAL CHEMISTRY
- Expression of recombinant human lactoferrin in transgenic alfalfa plants
- (2013) G. Stefanova et al. BIOLOGIA PLANTARUM
- Human Milk Secretory Immunoglobulin A and Lactoferrin N-Glycans Are Altered in Women with Gestational Diabetes Mellitus
- (2013) Jennifer T. Smilowitz et al. JOURNAL OF NUTRITION
- Transgenic milk containing recombinant human lactoferrin modulates the intestinal flora in piglets1This article is part of a Special Issue entitled Lactoferrin and has undergone the Journal’s usual peer review process.
- (2012) Wenping Hu et al. Biochemistry and Cell Biology
- Comparison of the Human and Bovine Milk N-Glycome via High-Performance Microfluidic Chip Liquid Chromatography and Tandem Mass Spectrometry
- (2012) Charles C. Nwosu et al. JOURNAL OF PROTEOME RESEARCH
- Glycosylation of Human Milk Lactoferrin Exhibits Dynamic Changes During Early Lactation Enhancing Its Role in Pathogenic Bacteria-Host Interactions
- (2012) Mariana Barboza et al. MOLECULAR & CELLULAR PROTEOMICS
- Comprehensive Assessment of Milk Composition in Transgenic Cloned Cattle
- (2012) Ran Zhang et al. PLoS One
- Lactoferrin a multiple bioactive protein: An overview
- (2011) Isui Abril García-Montoya et al. BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS
- Recombinant human lactoferrin: A valuable protein for pharmaceutical products and functional foods
- (2010) Celia Conesa et al. BIOTECHNOLOGY ADVANCES
- Analyses of diverse mammals’ milk and lactoferrin glycans using five pathogenic bacterial lectins
- (2010) Keren D. Zinger-Yosovich et al. FOOD CHEMISTRY
- Comprehensive characterization of the site-specific N-glycosylation of wild-type and recombinant human lactoferrin expressed in the milk of transgenic cloned cattle
- (2010) Tian Yu et al. GLYCOBIOLOGY
- The development of retrosynthetic glycan libraries to profile and classify the human serum N-linked glycome
- (2009) Scott R. Kronewitter et al. PROTEOMICS
- A structural framework for understanding the multifunctional character of lactoferrin
- (2008) E BAKER et al. BIOCHIMIE
- Cattle Mammary Bioreactor Generated by a Novel Procedure of Transgenic Cloning for Large-Scale Production of Functional Human Lactoferrin
- (2008) Penghua Yang et al. PLoS One
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