Lactobacillus plantarum and Lactobacillus fermentum alone or in combination regulate intestinal flora composition and systemic immunity to alleviate obesity syndrome in high-fat diet rat

Beneficial metabolic effects of selected probiotics on diet-induced obesity and insulin resistance in mice are associated with improvement of dysbiotic gut microbiota

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Lactobacillus sakei OK67 ameliorates high-fat diet–induced blood glucose intolerance and obesity in mice by inhibiting gut microbiota lipopolysaccharide production and inducing colon tight junction protein expression

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Hypothalamic UDP Increases in Obesity and Promotes Feeding via P2Y6-Dependent Activation of AgRP Neurons

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Leptin Mediates the Increase in Blood Pressure Associated with Obesity

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Oral Administration of Lactobacillus fermentum I5007 Favors Intestinal Development and Alters the Intestinal Microbiota in Formula-Fed Piglets

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ProbioticsL. plantarumandL. curvatusin Combination Alter Hepatic Lipid Metabolism and Suppress Diet-Induced Obesity

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Prophylactic Effect of Probiotics on the Development of Experimental Autoimmune Myasthenia Gravis

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Propensity to high-fat diet-induced obesity in rats is associated with changes in the gut microbiota and gut inflammation

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Dietary and Genetic Obesity Promote Liver Inflammation and Tumorigenesis by Enhancing IL-6 and TNF Expression

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Survival of Lactobacillus reuteri DSM 17938 and Lactobacillus rhamnosus GG in the Human Gastrointestinal Tract with Daily Consumption of a Low-Fat Probiotic Spread

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Hypothalamic IKKβ/NF-κB and ER Stress Link Overnutrition to Energy Imbalance and Obesity

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The effect of long-term lactobacilli (lactic acid bacteria) enteral treatment on the central nervous system of growing rats

(2008) Galyna Ushakova et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

High-fat diet-induced obesity is attenuated by probiotic strain Lactobacillus paracasei ST11 (NCC2461) in rats

(2008) Mamoru Tanida et al.   Obesity Research & Clinical Practice