Ingested nitrate and nitrite, disinfection by-products, and pancreatic cancer risk in postmenopausal women

Ingested Nitrate, Disinfection By-products, and Kidney Cancer Risk in Older Women

(2017) Rena R. Jones et al.   EPIDEMIOLOGY

Case study approach to modeling historical disinfection by-product exposure in Iowa drinking waters

(2017) Stuart W. Krasner et al.   JOURNAL OF ENVIRONMENTAL SCIENCES

Trends in cancer of the liver, gall bladder, bile duct, and pancreas in elderly in Denmark, 1980–2012

(2016) Jon Kroll Bjerregaard et al.   ACTA ONCOLOGICA

Environmental risk factors for pancreatic cancer: an update

(2016) Elisa Barone et al.   ARCHIVES OF TOXICOLOGY

Nitrate from Drinking Water and Diet and Bladder Cancer Among Postmenopausal Women in Iowa

(2016) Rena R. Jones et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Are meat and heme iron intake associated with pancreatic cancer? Results from the NIH-AARP diet and health cohort

(2016) Pulkit Taunk et al.   INTERNATIONAL JOURNAL OF CANCER

Assessing the relationship between groundwater nitrate and animal feeding operations in Iowa (USA)

(2016) Keith W. Zirkle et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Carcinogenicity of consumption of red and processed meat

(2015) Véronique Bouvard et al.   LANCET ONCOLOGY

Development and calibration of a dietary nitrate and nitrite database in the NIH–AARP Diet and Health Study

(2015) Maki Inoue-Choi et al.   PUBLIC HEALTH NUTRITION

Modeling groundwater nitrate concentrations in private wells in Iowa

(2015) David C. Wheeler et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Farm residence and lymphohematopoietic cancers in the Iowa Women׳s Health Study

(2014) Rena R. Jones et al.   ENVIRONMENTAL RESEARCH

Formation, precursors, control, and occurrence of nitrosamines in drinking water: A review

(2013) Stuart W. Krasner et al.   WATER RESEARCH

Pancreatic Cancer and Exposure to Dietary Nitrate and Nitrite in the NIH-AARP Diet and Health Study

(2011) B. Aschebrook-Kilfoy et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Main dietary compounds and pancreatic cancer risk. The quantitative analysis of case–control and cohort studies

(2011) Piotr Paluszkiewicz et al.   Cancer Epidemiology

Nutrients, Food Groups, Dietary Patterns, and Risk of Pancreatic Cancer in Postmenopausal Women

(2011) M. Inoue-Choi et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Environmental Risk Factors for Chronic Pancreatitis and Pancreatic Cancer

(2011) Claudia Nitsche et al.   DIGESTIVE DISEASES

Too Much of a Good Thing? Nitrate from Nitrogen Fertilizers and Cancer

(2011) Mary H. Ward   REVIEWS ON ENVIRONMENTAL HEALTH

Trends in meat consumption in the USA

(2010) Carrie R Daniel et al.   PUBLIC HEALTH NUTRITION

Meat and fat intake and pancreatic cancer risk in the Netherlands Cohort Study

(2009) Mirjam M. Heinen et al.   INTERNATIONAL JOURNAL OF CANCER

Nitrate in Drinking Water and Risk of Death From Pancreatic Cancer in Taiwan

(2009) Chun-Yuh Yang et al.   JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH-PART A-CURRENT ISSUES

Agricultural pesticide use and pancreatic cancer risk in the Agricultural Health Study Cohort

(2008) Gabriella Andreotti et al.   INTERNATIONAL JOURNAL OF CANCER

Fruit and vegetable consumption and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition

(2008) Alina Vrieling et al.   INTERNATIONAL JOURNAL OF CANCER

Tobacco and the risk of pancreatic cancer: a review and meta-analysis

(2008) Simona Iodice et al.   LANGENBECKS ARCHIVES OF SURGERY