Adsorption of Pb(II) from fish sauce using carboxylated cellulose nanocrystal: Isotherm, kinetics, and thermodynamic studies

Title
Adsorption of Pb(II) from fish sauce using carboxylated cellulose nanocrystal: Isotherm, kinetics, and thermodynamic studies
Authors
Keywords
CCN, Adsorption, Pb(II), Fish sauce, Langmuir isotherm, Kinetics
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 102, Issue -, Pages 232-240
Publisher
Elsevier BV
Online
2017-04-08
DOI
10.1016/j.ijbiomac.2017.03.150

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