Change in some biochemical and bioactive properties and essential oil composition of coriander seed ( Coriandrum sativum L.) varieties from Turkey

Published 2017 View Full Article

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Title
Change in some biochemical and bioactive properties and essential oil composition of coriander seed ( Coriandrum sativum L.) varieties from Turkey
Authors
Keywords
Coriander, Fatty acid, Mineral, Phenolic content, Antiradical activity
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 109, Issue -, Pages 74-78
Publisher
Elsevier BV
Online
2017-08-18
DOI
10.1016/j.indcrop.2017.08.008

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