Change in some biochemical and bioactive properties and essential oil composition of coriander seed ( Coriandrum sativum L.) varieties from Turkey

标题
Change in some biochemical and bioactive properties and essential oil composition of coriander seed ( Coriandrum sativum L.) varieties from Turkey
作者
关键词
Coriander, Fatty acid, Mineral, Phenolic content, Antiradical activity
出版物
INDUSTRIAL CROPS AND PRODUCTS
Volume 109, Issue -, Pages 74-78
出版商
Elsevier BV
发表日期
2017-08-18
DOI
10.1016/j.indcrop.2017.08.008

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