The potential of resistant starch as a prebiotic

Potential of novel dextran oligosaccharides as prebiotics for obesity management through in vitro experimentation

(2014) Shahrul R. Sarbini et al.   BRITISH JOURNAL OF NUTRITION

Letters to the Editor: Cardiomyocyte-secreted acetylcholine

(2014) Achilles Pappano   FASEB JOURNAL

Microbiome of prebiotic-treated mice reveals novel targets involved in host response during obesity

(2014) Amandine Everard et al.   ISME Journal

In vitro fermentation of a retrograded maize starch by healthy adult fecal extract and impacts of exogenous microorganisms on three acids production

(2014) Cui-Lan Zhu et al.   STARCH-STARKE

An exploratory study into the putative prebiotic activity of fructans isolated from Agave angustifolia and the associated anticancer activity

(2013) Philip Allsopp et al.   ANAEROBE

Prebiotic effects of almonds and almond skins on intestinal microbiota in healthy adult humans

(2013) Zhibin Liu et al.   ANAEROBE

Prebiotic stimulation of human colonic butyrate-producing bacteria and bifidobacteria,in vitro

(2013) Karen P. Scott et al.   FEMS MICROBIOLOGY ECOLOGY

Influence of coffee (Coffea arabica) and galacto-oligosaccharide consumption on intestinal microbiota and the host responses

(2013) Tatsuya Nakayama et al.   FEMS MICROBIOLOGY LETTERS

Effect of extrusion cooking on the physicochemical properties, resistant starch, phenolic content and antioxidant capacities of green banana flour

(2013) Chonthira Sarawong et al.   FOOD CHEMISTRY

Impact of food processing on the glycemic index (GI) of potato products

(2013) Balunkeswar Nayak et al.   FOOD RESEARCH INTERNATIONAL

Prebiotic and probiotic supplementation prevents rhinovirus infections in preterm infants: A randomized, placebo-controlled trial

(2013) Raakel Luoto et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Temporal change in the gut community of rats fed high amylose cornstarch is driven by endogenous urea rather than strictly on carbohydrate availability

(2013) M. Kalmokoff et al.   JOURNAL OF APPLIED MICROBIOLOGY

High fat diet partially attenuates fermentation responses in rats fed resistant starch from high-amylose maize

(2013) Jason A. Charrier et al.   Obesity

Microbiota and healthy ageing: observational and nutritional intervention studies

(2013) Harald Brüssow   Microbial Biotechnology

Gut microbiota-derived propionate reduces cancer cell proliferation in the liver

(2012) L B Bindels et al.   BRITISH JOURNAL OF CANCER

In vitro fermentation of commercial α-gluco-oligosaccharide by faecal microbiota from lean and obese human subjects

(2012) Shahrul R. Sarbini et al.   BRITISH JOURNAL OF NUTRITION

Biotechnological approaches for the production of prebiotics and their potential applications

(2012) Parmjit S. Panesar et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

The intestinal microbiota in aged mice is modulated by dietary resistant starch and correlated with improvements in host responses

(2012) Sybille Tachon et al.   FEMS MICROBIOLOGY ECOLOGY

Resistant Starch from High-Amylose Maize Increases Insulin Sensitivity in Overweight and Obese Men

(2012) Kevin C. Maki et al.   JOURNAL OF NUTRITION

Galacto-Oligosaccharides Have Prebiotic Activity in a Dynamic In Vitro Colon Model Using a 13C-Labeling Technique

(2012) Annet J. H. Maathuis et al.   JOURNAL OF NUTRITION

Dietary resistant starch dose-dependently reduces adiposity in obesity-prone and obesity-resistant male rats

(2012) Damien P Belobrajdic et al.   Nutrition & Metabolism

Effect of prebiotics on biomarkers of colorectal cancer in humans: a systematic review

(2012) Michelle J Clark et al.   NUTRITION REVIEWS

Effects of dietary fibers with different physicochemical properties on feeding motivation in adult female pigs

(2012) Carol Souza da Silva et al.   PHYSIOLOGY & BEHAVIOR

Dietary Fibre Improves First-phase Insulin Secretion in Overweight Individuals

(2012) Caroline L. Bodinham et al.   PLoS One

Production and physicochemical properties of resistant starch from hydrolysed wrinkled pea starch

(2011) Luís F. Polesi et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Prebiotic effects: metabolic and health benefits

(2010) Marcel Roberfroid et al.   BRITISH JOURNAL OF NUTRITION

Resistant starch improves insulin sensitivity in metabolic syndrome

(2010) K. L. Johnston et al.   DIABETIC MEDICINE

Inulin-type fructans with prebiotic properties counteract GPR43 overexpression and PPARγ-related adipogenesis in the white adipose tissue of high-fat diet-fed mice

(2010) Evelyne M. Dewulf et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Acute ingestion of resistant starch reduces food intake in healthy adults

(2009) Caroline L. Bodinham et al.   BRITISH JOURNAL OF NUTRITION

Characterization of maize amylose-extender (ae) mutant starches: Part II. Structures and properties of starch residues remaining after enzymatic hydrolysis at boiling-water temperature

(2009) Hongxin Jiang et al.   CARBOHYDRATE POLYMERS

Starch digestibility in food matrix: a review

(2009) Jaspreet Singh et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Characterization of maize amylose-extender (ae) mutant starches. Part I: Relationship between resistant starch contents and molecular structures

(2008) Li Li et al.   CARBOHYDRATE POLYMERS

Low level of galacto-oligosaccharide in infant formula stimulates growth of intestinal Bifidobacteria and Lactobacilli

(2008) Xiao-Ming Ben et al.   WORLD JOURNAL OF GASTROENTEROLOGY