New route of chitosan extraction from blue crabs and shrimp shells as flocculants on soybean solutes

Published 2017 View Full Article

Authors

Keywords

Chitosan, Flocculants, Calcium oxide, Blue crabs, Shrimp shell

Journal

FOOD SCIENCE AND BIOTECHNOLOGY

Volume -, Issue -, Pages -

Publisher

Springer Nature

Online

2017-12-12

DOI

10.1007/s10068-017-0270-4

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