Effects of protein hydrolysate from chicken feather meal on tyrosinase activity and melanin formation in B16F10 murine melanoma cells

Title
Effects of protein hydrolysate from chicken feather meal on tyrosinase activity and melanin formation in B16F10 murine melanoma cells
Authors
Keywords
Chicken feather meal, Tyrosinase inhibition, Protein hydrolysates, Melanogenesis
Journal
FOOD SCIENCE AND BIOTECHNOLOGY
Volume 26, Issue 5, Pages 1199-1208
Publisher
Springer Nature
Online
2017-08-18
DOI
10.1007/s10068-017-0186-z

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