Biopolymer-based particles as stabilizing agents for emulsions and foams

Published 2017 View Full Article

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Title
Biopolymer-based particles as stabilizing agents for emulsions and foams
Authors
Keywords
Emulsion droplets, Gas bubbles, Pickering stabilization, Nanoparticles, Microgels
Journal
FOOD HYDROCOLLOIDS
Volume 68, Issue -, Pages 219-231
Publisher
Elsevier BV
Online
2016-06-28
DOI
10.1016/j.foodhyd.2016.06.024

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