Mycotoxin analysis of industrial beers from Brazil: The influence of fumonisin B 1 and deoxynivalenol in beer quality

Published 2017 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Mycotoxin analysis of industrial beers from Brazil: The influence of fumonisin B 1 and deoxynivalenol in beer quality
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 218, Issue -, Pages 64-69
Publisher
Elsevier BV
Online
2016-09-14
DOI
10.1016/j.foodchem.2016.09.062

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.