Encapsulation of tea tree oil by amorphous beta-cyclodextrin powder

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Title
Encapsulation of tea tree oil by amorphous beta-cyclodextrin powder
Authors
Keywords
Amorphous β-cyclodextrin powder, Tea tree oil, Ethanol, Molecular encapsulation, Crystallization
Journal
FOOD CHEMISTRY
Volume 221, Issue -, Pages 1474-1483
Publisher
Elsevier BV
Online
2016-11-02
DOI
10.1016/j.foodchem.2016.11.003

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