In-vitro digestion of probiotic bacteria and omega-3 oil co-microencapsulated in whey protein isolate-gum Arabic complex coacervates

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Title
In-vitro digestion of probiotic bacteria and omega-3 oil co-microencapsulated in whey protein isolate-gum Arabic complex coacervates
Authors
Keywords
Co-microencapsulation, Omega-3 oil, Probiotic bacteria, In-vitro, digestion, Survival, Simulated digestive fluids
Journal
FOOD CHEMISTRY
Volume 227, Issue -, Pages 129-136
Publisher
Elsevier BV
Online
2017-01-18
DOI
10.1016/j.foodchem.2017.01.080

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