Development and characterization of phosphatidylcholine nanovesicles, containing garlic extract, with antilisterial activity in milk

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Title
Development and characterization of phosphatidylcholine nanovesicles, containing garlic extract, with antilisterial activity in milk
Authors
Keywords
Allicin, Antimicrobial, Garlic extract, Listeria, Nanoparticle
Journal
FOOD CHEMISTRY
Volume 220, Issue -, Pages 470-476
Publisher
Elsevier BV
Online
2016-10-12
DOI
10.1016/j.foodchem.2016.10.027

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