Bioactive peptides from Atlantic salmon ( Salmo salar ) with angiotensin converting enzyme and dipeptidyl peptidase IV inhibitory, and antioxidant activities

Title
Bioactive peptides from Atlantic salmon ( Salmo salar ) with angiotensin converting enzyme and dipeptidyl peptidase IV inhibitory, and antioxidant activities
Authors
Keywords
Salmon trimmings, Bioactive peptides, ACE, DPP-IV, ORAC, Simulated gastrointestinal digestion, Protein extraction, Protein hydrolysates
Journal
FOOD CHEMISTRY
Volume 218, Issue -, Pages 396-405
Publisher
Elsevier BV
Online
2016-09-13
DOI
10.1016/j.foodchem.2016.09.053

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