Using bio-dispersive solution of chitosan for green dispersive liquid–liquid microextraction of trace amounts of Cu(II) in edible oils prior to analysis by ICP–OES

Published 2017 View Full Article

Authors

Keywords

Chitosan, Bio-dispersive agent, Dispersive liquid–liquid microextraction, Copper, Edible oils

Journal

FOOD CHEMISTRY

Volume 230, Issue -, Pages 398-404

Publisher

Elsevier BV

Online

2017-03-14

DOI

10.1016/j.foodchem.2017.03.070

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