The effects of chilling stress after anthesis on the physicochemical properties of rice ( Oryza sativa L ) starch

Published 2017 View Full Article

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Title
The effects of chilling stress after anthesis on the physicochemical properties of rice ( Oryza sativa L ) starch
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 237, Issue -, Pages 936-941
Publisher
Elsevier BV
Online
2017-06-08
DOI
10.1016/j.foodchem.2017.06.039

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