The occurrence, exposure and risk assessment of perfluoroalkyl acids in food from mainland, China

Perfluorooctane sulfonate removal by nanofiltration membrane—the effect and interaction of magnesium ion / humic acid

(2016) Changwei Zhao et al.   JOURNAL OF MEMBRANE SCIENCE

Impact of Biological Treatment Techniques on Perfluoroalkyl Acids Emissions in Municipal Sewage

(2016) Xinxuan Wang et al.   WATER AIR AND SOIL POLLUTION

Bioaccumulation characteristics of perfluoroalkyl acids (PFAAs) in coastal organisms from the west coast of South Korea

(2015) Seongjin Hong et al.   CHEMOSPHERE

Survey of perfluoroalkyl acids (PFAAs) and their precursors present in Japanese consumer products

(2015) Feng Ye et al.   CHEMOSPHERE

Estimating human exposure to PFOS isomers and PFCA homologues: The relative importance of direct and indirect (precursor) exposure

(2015) Wouter A. Gebbink et al.   ENVIRONMENT INTERNATIONAL

Occurrence of perfluorinated compounds in the aquatic environment as found in science park effluent, river water, rainwater, sediments, and biotissues

(2014) Angela Yu-Chen Lin et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Temporal trends (1999–2010) of perfluoroalkyl acids in commonly consumed food items

(2014) Jana H. Johansson et al.   ENVIRONMENTAL POLLUTION

Determination of perfluorinated alkyl acids in corn, popcorn and popcorn bags before and after cooking by focused ultrasound solid–liquid extraction, liquid chromatography and quadrupole-time of flight mass spectrometry

(2014) Cristina Moreta et al.   JOURNAL OF CHROMATOGRAPHY A

Repeated dose and reproductive/developmental toxicity of perfluoroundecanoic acid in rats

(2014) Mika Takahashi et al.   JOURNAL OF TOXICOLOGICAL SCIENCES

Perfluorooctanoic acid (PFOA) and perfluorooctanesulfonic acid (PFOS) in surface waters, sediments, soils and wastewater – A review on concentrations and distribution coefficients

(2013) P. Zareitalabad et al.   CHEMOSPHERE

Perfluoroalkyl acids in the Canadian environment: Multi-media assessment of current status and trends

(2013) Sarah B. Gewurtz et al.   ENVIRONMENT INTERNATIONAL

Fluorinated alternatives to long-chain perfluoroalkyl carboxylic acids (PFCAs), perfluoroalkane sulfonic acids (PFSAs) and their potential precursors

(2013) Zhanyun Wang et al.   ENVIRONMENT INTERNATIONAL

Neutral poly- and perfluoroalkyl substances in air and seawater of the North Sea

(2013) Zhiyong Xie et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Bioaccumulation of perfluoroalkyl acids in dairy cows in a naturally contaminated environment

(2013) Robin Vestergren et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Occurrence of selected perfluorinated alkyl acids in lunch meals served at school canteens in Italy and their relevance for children’s intake

(2013) Elena Dellatte et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Dietary exposure to perfluoroalkyl acids for the Swedish population in 1999, 2005 and 2010

(2012) Robin Vestergren et al.   ENVIRONMENT INTERNATIONAL

Polyfluorinated Compounds: Past, Present, and Future

(2011) Andrew B. Lindstrom et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Strong associations of short-chain perfluoroalkyl acids with serum albumin and investigation of binding mechanisms

(2011) Heather N. Bischel et al.   ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY

Perfluorooctane sulphonate (PFOS) throughout the food production chain

(2011) E.D. van Asselt et al.   FOOD CHEMISTRY

Evaluation of placental and lactational pharmacokinetics of PFOA and PFOS in the pregnant, lactating, fetal and neonatal rat using a physiologically based pharmacokinetic model

(2011) Anne E. Loccisano et al.   REPRODUCTIVE TOXICOLOGY

Emission Inventory for PFOS in China: Review of Past Methodologies and Suggestions

(2011) Theodore Chao Lim et al.   TheScientificWorldJOURNAL

Estimating Consumer Exposure to PFOS and PFOA

(2008) David Trudel et al.   RISK ANALYSIS