- Home
- Publications
- Publication Search
- Publication Details
Title
Occurrence of ergot alkaloids in wheat from Albania
Authors
Keywords
-
Journal
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
Volume -, Issue -, Pages 1-11
Publisher
Informa UK Limited
Online
2017-03-23
DOI
10.1080/19440049.2017.1307528
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Biology, Genetics, and Management of Ergot (Claviceps spp.) in Rye, Sorghum, and Pearl Millet
- (2015) Thomas Miedaner et al. Toxins
- Occurrence of multiple mycotoxins in European feedingstuffs, assessment of dietary intake by farm animals
- (2014) M. Zachariasova et al. ANIMAL FEED SCIENCE AND TECHNOLOGY
- Pattern and distribution of ergot alkaloids in cereals and cereal products from European countries
- (2014) S.V. Malysheva et al. World Mycotoxin Journal
- Biosynthetic Pathways of Ergot Alkaloids
- (2014) Nina Gerhards et al. Toxins
- Development and validation of a new LC–MS/MS method for the simultaneous determination of six major ergot alkaloids and their corresponding epimers. Application to some food and feed commodities
- (2012) José Diana Di Mavungu et al. FOOD CHEMISTRY
- Further mycotoxin effects from climate change
- (2011) R.R.M. Paterson et al. FOOD RESEARCH INTERNATIONAL
- Determination of ergot alkaloids from grains with UPLC-MS/MS
- (2010) Meri Kokkonen et al. JOURNAL OF SEPARATION SCIENCE
- Multiresidue mycotoxin analysis in wheat, barley, oats, rye and maize grain by high-performance liquid chromatography-tandem mass spectrometry
- (2010) P. Martos et al. World Mycotoxin Journal
- Ergot alkaloids in some rye-based UK cereal products
- (2009) C. Crews et al. Food Additives & Contaminants Part B-Surveillance
- A basic tool for risk assessment: A new method for the analysis of ergot alkaloids in rye and selected rye products
- (2009) Carola Müller et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Ergot: from witchcraft to biotechnology
- (2009) THOMAS HAARMANN et al. MOLECULAR PLANT PATHOLOGY
- Ergot alkaloids: extent of human and animal exposure
- (2009) P. Scott World Mycotoxin Journal
- Simultaneous determination of six major ergot alkaloids and their epimers in cereals and foodstuffs by LC–MS–MS
- (2008) Rudolf Krska et al. ANALYTICAL AND BIOANALYTICAL CHEMISTRY
- Significance, chemistry and determination of ergot alkaloids: A review
- (2008) R. Krska et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Stability and epimerisation behaviour of ergot alkaloids in various solvents
- (2008) M. Hafner et al. World Mycotoxin Journal
- Determination of ergot alkaloids in feed by HPLC
- (2008) M. Ruhland et al. Mycotoxin Research
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now