Comparison of potential preventive effects of pomegranate flower, peel and seed oil on insulin resistance and inflammation in high-fat and high-sucrose diet-induced obesity mice model

Global estimates of diabetes prevalence for 2013 and projections for 2035

(2013) L. Guariguata et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

Aroma volatile components, fatty acids and antibacterial activity of four Tunisian Punica granatum L. flower cultivars

(2013) Manel Mekni et al.   INDUSTRIAL CROPS AND PRODUCTS

Activation of PPAR γ and α by Punicic Acid Ameliorates Glucose Tolerance and Suppresses Obesity-Related Inflammation

(2013) Raquel Hontecillas et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Polyphenol-rich extract of pomegranate peel alleviates tissue inflammation and hypercholesterolaemia in high-fat diet-induced obese mice: potential implication of the gut microbiota

(2012) Audrey M. Neyrinck et al.   BRITISH JOURNAL OF NUTRITION

Obesity: The preventive role of the pomegranate (Punica granatum)

(2012) May Nasser Al-Muammar et al.   NUTRITION

Diet high in fat and sucrose induces rapid onset of obesity-related metabolic syndrome partly through rapid response of genes involved in lipogenesis, insulin signalling and inflammation in mice

(2012) Zhi-Hong Yang et al.   Diabetology & Metabolic Syndrome

Interferon-gamma induced adipose tissue inflammation is linked to endothelial dysfunction in type 2 diabetic mice

(2011) Hanrui Zhang et al.   BASIC RESEARCH IN CARDIOLOGY

Pomegranate seed oil, a rich source of punicic acid, prevents diet-induced obesity and insulin resistance in mice

(2011) Irene O.C.M. Vroegrijk et al.   FOOD AND CHEMICAL TOXICOLOGY

In vitro antioxidant properties of different parts of pomegranate flowers

(2010) Lihua Zhang et al.   FOOD AND BIOPRODUCTS PROCESSING

Pomegranate flower ameliorates fatty liver in an animal model of type 2 diabetes and obesity

(2009) Kevin Zhe-Yang Xu et al.   JOURNAL OF ETHNOPHARMACOLOGY

Pomegranate seed oil consumption during a period of high-fat feeding reduces weight gain and reduces type 2 diabetes risk in CD-1 mice

(2008) Brian K. McFarlin et al.   BRITISH JOURNAL OF NUTRITION

Changes in Gut Microbiota Control Metabolic Endotoxemia-Induced Inflammation in High-Fat Diet-Induced Obesity and Diabetes in Mice

(2008) P. D. Cani et al.   DIABETES

Exenatide prevents fat-induced insulin resistance and raises adiponectin expression and plasma levels

(2008) L. Li et al.   DIABETES OBESITY & METABOLISM

Antidiabetic effect of Punica granatum flowers: Effect on hyperlipidemia, pancreatic cells lipid peroxidation and antioxidant enzymes in experimental diabetes

(2008) Priyanka Bagri et al.   FOOD AND CHEMICAL TOXICOLOGY