Study of Antiobesity Effect through Inhibition of Pancreatic Lipase Activity ofDiospyros kakiFruit andCitrus unshiuPeel

Production and characterisation of alcohol-insoluble dietary fibre as a potential sourcefor functional carbohydrates produced by enzymatic depolymerisation of buckwheat hulls

(2016) H.J. Im et al.   CZECH JOURNAL OF FOOD SCIENCES

Antioxidant potential in non-extractable fractions of dried persimmon (Diospyros kaki Thunb.)

(2016) Yoko Matsumura et al.   FOOD CHEMISTRY

Medicinal Plants and Their Inhibitory Activities against Pancreatic Lipase: A Review

(2015) Atefehalsadat Seyedan et al.   Evidence-based Complementary and Alternative Medicine

Bioconversion ofCitrus unshiupeel extracts with cytolase suppresses adipogenic activity in 3T3-L1 cells

(2015) Heejin Lim et al.   Nutrition Research and Practice

Inhibition of Pancreatic Lipase and Triacylglycerol Intestinal Absorption by a Pinhão Coat (Araucaria angustifolia) Extract Rich in Condensed Tannin

(2015) Roselene Oliveira et al.   Nutrients

Preventive Effects of Citrus unshiu Peel Extracts on Bone and Lipid Metabolism in OVX Rats

(2014) Dong Lim et al.   MOLECULES

Codonopsis lanceolata Extract Prevents Diet-Induced Obesity in C57BL/6 Mice

(2014) Jong Lee et al.   Nutrients

Inhibitory effects of Diospyros kaki in a model of allergic inflammation: Role of cAMP, calcium and nuclear factor-κB

(2013) HUI-HUN KIM et al.   INTERNATIONAL JOURNAL OF MOLECULAR MEDICINE

Anti-Inflammatory Effect of Citrus Unshiu Peel in LPS-Stimulated RAW 264.7 Macrophage Cells

(2012) You-Chang Oh et al.   AMERICAN JOURNAL OF CHINESE MEDICINE

Persimmon Fruit Tannin-Rich Fiber Reduces Cholesterol Levels in Humans

(2012) Nobuki Gato et al.   ANNALS OF NUTRITION AND METABOLISM

A new pancreatic lipase inhibitor from Broussonetia kanzinoki

(2012) Jong Hoon Ahn et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

Protective Effects of Corni Fructus against Advanced Glycation Endproducts and Radical Scavenging

(2012) Chan Hum Park et al.   Evidence-based Complementary and Alternative Medicine

Isolation and identification of an antioxidant flavonoid compound from citrus-processing by-product

(2011) Xiudong Yang et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Wild Mediterranean Dietary Plants as Inhibitors of Pancreatic Lipase

(2011) Filomena Conforti et al.   PHYTOTHERAPY RESEARCH

Natural Inhibitors of Pancreatic Lipase as New Players in Obesity Treatment

(2011) Ana de la Garza et al.   PLANTA MEDICA

Extracts from Citrus unshiu promote immune-mediated inhibition of tumor growth in a murine renal cell carcinoma model

(2010) Sanggon Lee et al.   JOURNAL OF ETHNOPHARMACOLOGY

Possible anti-obesity therapeutics from nature – A review

(2010) Jong Won Yun   PHYTOCHEMISTRY

Bile Acid-binding Ability of Kaki-tannin from Young Fruits of Persimmon (Diospyros kaki) In Vitro and In Vivo

(2010) Kenji Matsumoto et al.   PHYTOTHERAPY RESEARCH

Hypolipidemic Effect of Young Persimmon Fruit in C57BL/6.KOR-ApoEshlMice

(2008) Kenji MATSUMOTO et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Phenolic and antioxidant diversity among persimmon (Diospyrus kakiL.) genotypes in Turkey

(2008) Sezai Ercisli et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION