Effect of irrigation, intercrop, and cultivar on agronomic and nutritional characteristics of quinoa

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(2016)   JOURNAL OF AGRONOMY AND CROP SCIENCE

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(2016)   JOURNAL OF AGRONOMY AND CROP SCIENCE

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(2016)   JOURNAL OF AGRONOMY AND CROP SCIENCE

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(2016)   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Tolerance of Lowland Quinoa Cultivars to Sodium Chloride and Sodium Sulfate Salinity

(2015) Adam Peterson et al.   CROP SCIENCE

Arbuscular mycorrhizal colonization alleviates Fusarium wilt in watermelon and modulates the composition of root exudates

(2015) Lixuan Ren et al.   PLANT GROWTH REGULATION

A Crossing Method for Quinoa

(2015) Adam Peterson et al.   Sustainability

Evaluation of Texture Differences among Varieties of Cooked Quinoa

(2014) Geyang Wu et al.   JOURNAL OF FOOD SCIENCE

Implications of farmers’ seed exchanges for on-farm conservation of quinoa, as revealed by its genetic diversity in Chile

(2012) F. F. FUENTES et al.   JOURNAL OF AGRICULTURAL SCIENCE

Fungal root symbionts and their relationship with fine root proportion in native plants from the Bolivian Andean highlands above 3,700 m elevation

(2010) Carlos Urcelay et al.   MYCORRHIZA

Weed Harrowing and Inter-Row Hoeing in Organic Grown Quinoa (Chenopodium Quinoa Willd.)

(2010) Sven-Erik Jacobsen et al.   OUTLOOK ON AGRICULTURE

Introducing deficit irrigation to stabilize yields of quinoa (Chenopodium quinoa Willd.)

(2008) Sam Geerts et al.   EUROPEAN JOURNAL OF AGRONOMY

Crop water use indicators to quantify the flexible phenology of quinoa (Chenopodium quinoa Willd.) in response to drought stress

(2008) Sam Geerts et al.   FIELD CROPS RESEARCH