Tomato Productivity and Quality in Aquaponics: Comparison of Three Hydroponic Methods

The use of vertical constructed wetland and ultrasound in aquaponic systems

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Economic Sustainability of Italian Greenhouse Cherry Tomato

(2014) Riccardo Testa et al.   Sustainability

Nutrient removal from aquaculture wastewater by vegetable production in aquaponics recirculation system

(2011) A. Enduta et al.   Desalination and Water Treatment

Characterization of Phytochemicals and Antioxidant Activities of a Purple Tomato (Solanum lycopersicumL.)

(2011) Hongyan Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Nitrogen Concentration Estimation in Tomato Leaves by VIS-NIR Non-Destructive Spectroscopy

(2011) Valentina Ulissi et al.   SENSORS

Aquaponic Systems: Nutrient recycling from fish wastewater by vegetable production

(2009) Andreas Graber et al.   DESALINATION

Blossom-end rot and fruit cracking of tomato grown in net-covered greenhouses in Central Thailand can partly be corrected by calcium and boron sprays

(2009) Frank Liebisch et al.   JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE

Food Production and Water Conservation in a Recirculating Aquaponic System in Saudi Arabia at Different Ratios of Fish Feed to Plants

(2008) Yousef S. Al-Hafedh et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY