Effect of Folic Acid, Betaine, Vitamin B6, and Vitamin B12 on Homocysteine and Dimethylglycine Levels in Middle-Aged Men Drinking White Wine

Title
Effect of Folic Acid, Betaine, Vitamin B6, and Vitamin B12 on Homocysteine and Dimethylglycine Levels in Middle-Aged Men Drinking White Wine
Authors
Keywords
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Journal
Nutrients
Volume 8, Issue 1, Pages 34
Publisher
MDPI AG
Online
2016-01-12
DOI
10.3390/nu8010034

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