Antioxidant activity of Cornelian cherry ( Cornus mas L.) fruits extract and the in vivo evaluation of its anti-inflammatory effects

Published 2016 View Full Article

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Title
Antioxidant activity of Cornelian cherry ( Cornus mas L.) fruits extract and the in vivo evaluation of its anti-inflammatory effects
Authors
Keywords
Cornelian cherry fruits, Phenolic compounds, Antioxidant activity, Anti-inflammatory effects
Journal
Journal of Functional Foods
Volume 26, Issue -, Pages 77-87
Publisher
Elsevier BV
Online
2016-07-21
DOI
10.1016/j.jff.2016.07.004

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