Emulsion-based encapsulation and delivery systems for polyphenols

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Title
Emulsion-based encapsulation and delivery systems for polyphenols
Authors
Keywords
Polyphenol, Encapsulation, Delivery, Emulsion
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 47, Issue -, Pages 1-9
Publisher
Elsevier BV
Online
2015-10-27
DOI
10.1016/j.tifs.2015.10.015

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